No.2 - Salami, olives, Spanish onion, pesto, spinach, capsicum salsa & mozzarella cheese | $16.5 |
Spaghetti Napoli or Bolognaise | $9 |
Homemade Gnocchi - Potato gnocchi with roasted pumpkin, semi-dried tomatoes, spinach & sage pesto topped with fetta | $19.5 |
Veal Scallopine - Served on Tuscan mash & spinach with a white wine & mushroom sauce | $27 |