Fish Espetada - A combination of Fish Fillets on a skewer, served with a garlic butter sauce, salad and your choice of chips, savoury rice or mashed potato | $33.00 |
Sagres | $6.50 |
Grao Vasco Dao - A smooth red that has been aged in oak barrels and is characterised by an encompassing fruity aroma | $8.00/$30.00 |
Superbock beer / Stout | $6.50 |
Natas do Ceu - Biscuit based dessert with a white mousse centre, topped with an egg custard | $10.00 |