Cheese Board - Selection of four cheeses, home baked fruit loaf, grapes and walnuts | $22.00 |
Breakfast Extras - bacon, chipolatas, smoked salmon | $4.50 |
Steamed Seasonal Vegetables | $8.00 |
Greek Platter (V, GF) featuring marinated rainbow olives, green pickled mild chillies, filo pastry spinach and feta rolls, finished with tzatziki, grilled ciabatta and a side of greek salad | $26.00 |
Chango Mussels - infused with our Matso’s Mango & Chilli beers, served with crispy ciabatta | $28.00 |