Quinoa Rocket & Spinach Salad (VE, GF) tossed with orange segments, bean sprouts, julienne capsicum, and a spicy thai dressing
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$19.00
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Espresso coffee, liqueur & ice-cream
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$11.00
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Garden Salad
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$8.00
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Matso’s Fish Burger (GF) Threadfin Salmon served on focaccia bread with spinach, tomato, tartare sauce, chips and a side of aioli
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$25.00
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Greek Platter (V, GF) featuring marinated rainbow olives, green pickled mild chillies, filo pastry spinach and feta rolls, finished with tzatziki, grilled ciabatta and a side of greek salad
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$26.00
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