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Bua Loy - sticky rice flour & taro dumpling in sweet coconut milk topped with sesame seed
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$6.50
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Tom Kha - traditional thai coconut soup, choice of chicken, prawns or vegetarian
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$7.50
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Pla Lard Prig - deep fried fish topped with a home made sweet chilli sauce
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$17.50
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Pad Nam Satay - stir fried choice of meat & vegetables & peanut sauce (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu)
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$13.50/$17.50/$12.50
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Calamari Cocktail - deep fried calamari in batter served with mayonnaise
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$17.50
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