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WUK WUK RUMP STEAK: (GF available) Beer suggestions – Brown Ale - Gold Medal winner 2014 Royal Melbourne Fine Foods A tender 300g, beef rump, fat trimmed, grass fed and finished and dry aged with Him
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$32.00
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BASKET OF BREAD: Fresh house baked bread served with olive oil and balsamic glaze
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$6.80
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MEXICAN PLATTER: (GF available) Beer suggestions – Pale Ale or Pilsner: A traditional selection of Mexican delights, chicken burritos’, lamb quesadillas and beef fajitas served with a tasty salad, co
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$37.00
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SMOKED CHICKEN & BLUE CHEESE PIZZA: Béchamel base with blue cheese, onion & cracked pepper jam, smoked chicken pieces, roasted capsicum and mozzerella cheese.
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$17.00
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TEMPURA SQUID: Beer suggestions – Wheat Beer or Pilsner - Tender squid rings in a crispy tempura batter, spicy salt and served with a light garden salad and a mango dipping sauce.
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$17.00
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