BAKED BARRAMUNDI: Beer suggestions - Pilsner - Baked barramundi fillet served on a potato rosti & sauteed English spinach, finished with a lovely lemon beurre-blanc.
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$28.50
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HONEY & CINNAMON BRULEE: (GF) Beer suggestions – Wheat Beer - A rich traditional brulee with a lovely honey hit and a subtle cinnamon spice, served with whipped cream.
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$12.00
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BEEF FAJITAS: (GF available) Beer suggestions – Pale Ale - Tender beef strips, capsicum and onion, pan flashed and served with tortillas, guacamole, salsa, sour cream and rice
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$16.50
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MARINATED OLIVES
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$5.50
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PAPPARDELLE VEGETARIANO: Beer suggestions – India Pale Ale - Pappardelle pasta tossed in a rich napoli sauce with, roasted capsicum, kalamata olives, sun dried tomatoes, fresh tomato and spinach.
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$25.50
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