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VINDALOO (PRAWNS or MIXED SEAFOOD/FISH) - Spices, tomatoes and onions simmered in vindaloo paste, garnished with fresh coriander
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$21.95/$18.95
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ALOO ACHARI - Spices, pan-fried potatoes with onions, tomatoes, mixed pickles and garnished with fresh coriander
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$17.95
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PANANG CURRY - A sweet coconut curry with fresh vegetables, kaffir lime leaves and Thai basil leaves
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$23.95
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MANGO CHUTNEY
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$3.50
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TANDOORI CHICKEN SALAD (MILD, MEDIUM, or HOT) - Tandoori chicken pieces with fresh mint leaves, onions, tomatoes, cucumber and green salad
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$17.95
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