Vegetables Omelette | $16.90 |
Wonton Short Soup | $5.90 |
Fish Fillet with Black Bean Sauce | $19.90 |
Flaming Pork Ribs in Peking Sauce | $19.90 |
Fish Fillet with Ginger & Shallot | $19.90 |
Rolls | add $0.50 |
Fish Burger | $6.00 |
Crumbed Camembert | $7.00 |
Chicken Nuggets and Chips | $3.00 |
Homemade Rissoles - served with chips & salad & gravy | $10.00 |
CALZONE FARCITO Napoli, baby spinach, ham, pesto, olives, artichokes and mozzarella | $25.00 |
CHICKEN Napoli, house marinated chicken, sundried tomatoes, olives, onion, mushrooms and mozzarella | $23.00 |
OZZY Napoli, ham, capsicum, mushrooms, olives, pineapple, onion and mozzarella | $25.00 |
- Rosti | $1.00 |
SALMON RAVIOLI Smoked salmon, ricotta and dill ravioli served with local prawns and a creamy butter sage sauce | $27.00 |
Supreme - special sauce, cheese, ham, mushroom, olives, salami, capsicum, onions, pineapple (anchovies optional) (Small 9-in/Large 13-in/Family 15-in) | $12.50/$18.00/$22.50 |
Barbecue Chicken - tomato pizza sauce, cheese, ham, bacon, capsicum, onion, chicken, bbq sauce (Small 9-in/Large 13-in/Family 15-in) | $13.00/$18.50/$23.00 |
Neopolitan - sauce, onion, parsley, basil | $11.00 |
Potato Wedges - oven baked with bacon & cheese | $5.00 |
Bolognese - rich tomato meat sauce, onion, herbs, parmesan cheese | $12.00 |
Mixed Vegetables - bountiful assortment of fresh garden vegetables prepared in herb butter, tomatoes & cream (Reg/Large) | $12.90/$18.90 |
Dhal | $11.90 |
Chicken Karahi - chicken pieces cooked in fresh crushed ginger, garlic & onion gravy (Reg/Large) | $14.90/$21.90 |
Peshwari Nan (Sweet) - stuffed with coconut, sultanas, cashews & herbs | $4.90 |
Pepper Lamb - lamb curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) | $14.90/$21.90 |
Salt & pepper squid | $6.00 |
2 x Small pizza + garlic bread roll + 2 x 375ml cans | $18.00 |
-Bolognaise
Beef mince, grated carrot and sliced onion with a flavorsome tomato based sauce with a mix of herbs and spices |
|
-Pepperoni
Pepperoni and mozzarella |
|
Bacon & egg roll
Bacon, egg, sauce on a toasted roll |
$6.50 |
Dompling 12pcs Steam / Pan Fried | $9.95 |
Home Made Dim Sim | $1.00/each |
Fried Kwai Teow - thick rice noodle cooked with egg, shrimps, bbq pork & vegetables in chilli soy sauce (Large/Small) | $10.50/$7.50 |
Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce | $11.50 |
Seafood Nasi Goreng - malay style fried rice with prawn, shrimp, squid, seafood meat, fish cake, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) | $11.95/$7.95 |
Chicken Schnitzel - served with chips | $12.00 |
Fish Burgers | $9.00 |
Marinara - prawns, scallops, crab, onions, tomatoes, garlic (Sml / Lge) | $12.00/$18.00 |
Margherita - oregano, basil, garlic (Sml / Lge) | $9.00/$15.00 |
Extras: bacon, cheese, egg | $0.50/each |
34. Sambal Beef & Vegetables
(Special Malaysian Spicy dish - mild or hot) |
$16.00 |
57. Satay King Prawns & Vegetables | $22.00 |
16. Chicken with Black Bean Sauce & Veggies | $16.00 |
CHICKEN | |
62. King Prawns with Ginger & Shallot & Veggies | $22.00 |
35. Sambal Ikan (Fish)
Slice fish fillet cooked in chef special spicy shrimp paste sauce |
$16.90 |
57. Curry King Prawns with Veg | $17.90 |
113. Vegetables with Omelette | $13.90 |
3. Homemade Dim Sim (Steam or Fried) (6) | $8.90 |
5. Curry Dorsees (6) | $6.00 |
Garlic prawn
5 pcs |
$5.00 |
Extras | |
Onion rings
5 Pcs |
$5.00 |
Aussie meal
4 cod (hake)/ Dory, large chips, 10 calamari sticks, 4 potato scallops |
$29.95 |
Prawn cutlets | $3.30 |
Chicken burger with grilled chicken breast | $8.00 |
Cornjack | $3.00 |
Seafood bites | $1.00 |
Pineapple fritter | $2.50 |
Dim sims (small) | $1.50 |
Steak Burger - on a turkish bun, steak, mixed lettuce, bbq sauce, cheese, caramelised onion, tomato, served with a side of beer battered chips | $15.00 |
Mushrooms on Toast - mushrooms sauteed & served with a poached egg on thick cut toast | $9.50 |
Avocado Puree | $2.50 |
Utopia Breakfast Omelette served with thick cut toast (Spanish style with chorizo sausage, bacon, red onion, capsicum, mushroom & parmesan) | $15.50 |
Lemon Pepper Calamari - calamari, flash-fried until tender served with house salad, beer battered chips & house made aioli (Add 50¢ for GF chips) | $16.00 |
King Prawn Laksa | $10.00 |
Fried Boneless Chicken with Plum Sauce | $10.50 |
BBQ Pork with Plum Sauce | $10.50 |
Braised Curried Chicken | $10.50 |
King Prawns Chow Mein | $12.70 |
Salads
Lettuce / Tomato / Beetroot / Carrot / Avocado (seasonal) / Pineapple / Cheese / Cucumber / Egg |
|
Chiko Roll | 3.00 |
Large 2.00 | |
Fish Cake | Home Made 4.00 |
Bacon & Egg Roll
Bacon and egg with BBQ sauce. |
6.00 |
6. TEMPURA VEGETABLE | $6.50 |
15. TOM YUM
(Spicy sour soup) |
|
58. CHILLI JAM PRAWN
Stir fried king prawns with chilli jam paste and fresh vegetables |
$17.90 |
Vegetable & Tofu | $12.90 |
Main:
Green Chicken Curry; Beef cashew nut; Large rice x 1 |
Chicken Nuggets | $5.00 |
Bread Butter | $1.00 |
Large Dim Sims | $1.90 |
Spring Roll | $2.40 |
Sausage Rolls | N/A |
Braised Combination with Vegetables | $15.00 |
- Beef / Chicken | $13.00 |
Spicy Szechuan Chicken | $13.00 |
Stewed Mixed Vegetable Deluxe | $10.50 |
Plain Omelette | $10.00 |