Deep Fried Whole Flounder (Choice of: Salt & Pepper or Ginger & Shallot) | $32.90 |
Beef with Seasonal Vegetables | $16.90 |
Combination Chow Mein | $19.90 |
Deep Fried Fish Fillet with Sweet & Sour Sauce | $19.90 |
Calamari with Sichuan Chilli Sauce | $19.90 |
Potty Burger (potato scallop) | $6.00 |
Hoki | $4.00 |
Garlic Bread | $3.50 |
Mega Seafood Basket - 3 prawns, 3 calamari, 3 scallops, 2 crab balls & red emperor served with chips & salad | $15.00 |
Fish Burger | $6.00 |
SALT & PEPPER CALAMARI Salt & pepper squid served with house aioli, beer battered chips and salad | $25.00 |
- Spinach, lamb, olives, mushrooms, cheese, tzatziki | - |
- CAMOGLI Locally smoked ham, sliced tomato and mozzarella | $10.00 |
HAM & CHEESE CROISSANT Buttery croissant toasted with locally smoked ham and tasty cheese. Served with house made relish | $8.50 |
- Roast Tomato | $1.50 |
Pepperoni - special sauce, cheese, lots of pepperoni (Small 9-in/Large 13-in/Family 15-in) | $12.00/$17.50/$21.00 |
Godfather - special sauce, cheese, salami, olives, artichokes, chilli, oregano (Small 9-in/Large 13-in/Family 15-in) | $11.50/$17.00/$21.00 |
Carbonara - cream, bacon, eggs, onion | $12.00 |
Beef & Bacon - bbq sauce, cheese, ground beef, onion, bacon & mayo (Small 9-in/Large 13-in/Family 15-in) | $12.00/$17.50/$21.50 |
Supreme - special sauce, cheese, ham, mushroom, olives, salami, capsicum, onions, pineapple (anchovies optional) (Small 9-in/Large 13-in/Family 15-in) | $12.50/$18.00/$22.50 |
Prawn Malabar - a popular dish cooked in coonut & thickened cream in onion gravy (Reg/Large) | $14.90/$21.90 |
Beef Korma - cooked with creamy sauce & indian herbs (Reg/Large) | $14.90/$21.90 |
Condiments - cucumber yoghurt (raita), tomato-onion | $2.90/each |
Dhal Maharani - selected lentils prepared in a delicate masala (Reg/Large) | $12.90/$18.90 |
Mixed Vegetables - bountiful assortment of fresh garden vegetables prepared in herb butter, tomatoes & cream (Reg/Large) | $12.90/$18.90 |
Mini tarts
Speciality homemade tarts of various flavours - ask for our flavour of the day |
$6.50 |
Bruschetta | $9.00 |
S=Small, M=Medium, L=Large, F=Family | |
Eggs Benedict
Poached egg, ham, hollandaise sauce served on sourdough toast |
$12.00 |
Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) | $10.50/$7.50 |
Ginger & Shallots Beef or Chicken with Vegetables | $11.50 |
Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) | $10.95/$7.95 |
Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) | $10.50/$7.50 |
Chicken Corn Soup | $5.00/each |
Aussie - bacon, egg (Sml / Lge) | $10.00/$16.00 |
Prawn Cutlets (add chips $3.00) | $2.00/cutlet |
Chicken Schnitzel Burgers | $8.00 |
Marinara - prawns, scallops, crab, onions, tomatoes, garlic (Sml / Lge) | $12.00/$18.00 |
Fettuccine Al Diablo -napoli sauce, pepperoni, onion, jalapenos, olives, capsicum, anchovies, ground beef, garlic | $14.00 |
10. Long Soup | $6.00 |
85. King Prawns Chow Mein | $23.00 |
Large $4.50 | |
(Served with either Crispy Noodles or Soft Noodles) | |
(Prawns, Beef, Chicken, BBQ Pork & Vegetables) |
99. Sliced Steak Chow Mein | $14.90 |
66. Combination Omelette | $15.90 |
74. Sliced Steak with Satay Sauce | $15.50 |
21. Tom Yum Prawns | $9.00 |
16. Hot & Sour Soup | $8.00 |
Egg | $0.70 |
Potato gems
10 Pcs |
$4.30 |
-Small
330g |
$3.00 |
Chicken | $10.40 |
-Small | $2.10 |
For two
4 fish pieces, 2 prawn cutlet, 2 sea scallop, 2 seafood stick, 2 seafood bite, 6 calamari, chips, sauce & lemon |
$31.00 |
Potato scallops | $1.50 |
Bacon & egg burger | $6.70 |
Seafood bites | $1.00 |
For one
2 fish pieces, 1 prawn cutlet, 1 sea scallop, 1 seafood stick, 1 seafood bite, 3 calamari, chips, sauce & lemon |
$16.50 |
Bacon & Egg Toastie - bacon, egg, cheese & bbq sauce toasted on thick white bread | $7.00 |
Sour Cream | $1.00 |
Onion Rings - 6 onion rings with house made aioli | $4.50 |
House Made Aioli | $1.00 |
Caesar Salad - classic caesar with garlic croutons, candied bacon & parmesan cheese tossed through cos lettuce with a soft poached egg & caesar dressing | $13.50 |
Chicken Chow Mein | $10.50 |
Grilled Pork with Rice Vermicelli | $9.70 |
Small Fried Rice, 1 Main Meal (except Duck & Seafood dishes or Shandy), 2 Small Spring Rolls, 1 can of Soft Drink 375ml | $17.00 |
Satay Chicken | $10.50 |
Lamb in Curried Sauce | $10.60 |
Potato Scallop | Home Made 1.50 |
Bacon & Egg Roll
Bacon and egg with BBQ sauce. |
6.00 |
Pulled Pork & Gravy Roll | 6.50 |
Pork Riblet | 3.60 |
Choice of Bread
Sliced Bread - white or wholemeal. Wraps or a Bread roll (white only). Gluten free bread available. |
Chicken or Beef | $13.90 |
64. SALT PEPPER WITH PANDAN LEAF
Crispy prawns or calamari or soft shell crab with shallot, onion, capsicum, Pandan leaf, seasoning with salt and pepper and served with sweet chilli sauce |
$18.90 |
Curry dishes can be ordered with the choice of: | |
30. PAD GA-PROW (Basil & Chilli)
Stir fried meat with fresh chilli and basil leaves and mix vegetables |
|
Dinner Pack B: $55 (For 3-4 people) |
Chips 'n' Gravy | $2.90 |
Chicken Schnitzel | $4.20 |
Seafood Basket | N/A |
Battered Fish | $4.00 |
Steak Works burger | $7.30 |
- Beef / Chicken | $13.00 |
Crab Meat & Sweet Corn Soup | $6.00 |
Braised King Prawns with Cashews | $18.00 |
3 easy steps to create your favourite noodle disk | - |
Steamed Jasmine Rice | Sml $3.50 / Lge $4.50 |