Aioli, Tartare, Tomato, Seafood, Sweet Chilli and BBQ | - |
Prawn Cutlet | $2.50 |
Small Salad (1 person) | $5.00 |
Sea Scallop | $2.50 |
Small (1 scoop) | $2.50 |
Chicken Ceasar Salad | $13.90 |
Garden Salad | $8.90 |
Chicken 'n' Prawn Roll | $2.60 |
Potato Scallops | $0.60 |
Cheeseburger | $5.30 |
Seafood Sticks | $0.60 |
Hamburger 'w' Bacon & Egg | $5.70 |
Randhawa’s Beef Curry Beef cooked in authentic and traditional Punjabi style curry. | $18.99 |
Keema Naan (Lamb mince) | $4.99 |
Seafood Curry A North Indian prawn, fish, calamari and mussels curry, flavoured with curry Leaves fresh herbs & spices in a yellow curry. (Chef’s Special) | $23.99 |
Garlic Chicken Tikka(6 pcs) Tender piece of chicken cooked in tandoor, with yogurt, cheese and garlic. | $14.99 |
Bombay Lamb Diced Lamb & Potato Curry with fresh herbs and spices. | $18.99 |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |