Individual Dip - Tzatziki, Melitzanasalata, Taramasalata | $7.50 |
Mixed Dips for 2 or more - Tzatziki, Melitzanasalata, Taramasalata | $7.50/person |
Peppers with chilli feta – ovenbaked | $10.50 |
Saganaki – fried kefalograviera cheese | $12.50 |
Grilled octopus – rocket salad, lemon olive oil oregano dressing | $14.50 |
Grilled Calamari - served with salad and lemon olive oil dressing | $14.50 |
Scallops Saganaki – with chorizo sausage, peppers baked in a tomato sauce topped with feta cheese | $14.00 |
Zucchini Fritters – pan-fried with skordalia | $12.50 |
Soutzoukakia skewers – pork & beef minced grilled with tzatziki | $12.50 |
Seafood Saganaki – mussels, prawns, calamari and scallops baked in a tomato sauce topped with feta cheese and parsley | $14.00 |
Oysters Natural – ½ doz. with lemon | $13.50 |
Oysters Kilpatrick – ½ doz. | $14.50 |
Rack of Lamb – ovenroasted, eggplant chips, spinach, grain salad and a roast pepper sauce | $30.00 |
Eye Fillet - chargrilled, with garlic butter, caramelised onion and potato | $30.00 |
Moussaka – Layers of potato, eggplant, mince sauce topped with béchamel | $26.00 |
Vegetarian moussaka | $25.00 |
Chicken Gyro– with roasted root vegetables and greek yoghurt | $28.00 |
Meat Platter – quail, chicken, lamb souvlaki, soutzoukakia and lamb cutlets served with green beans and chips | $29.00/person |
Seafood Platter – market fresh fish, king prawns, oysters, calamari and smoked trout salad | $30.00/person |
Whole Flounder –grilled with a Mediterranean terrine and potato | $29.00 |
Grilled Calamari – with a dill aioli and a rocket, cucumber and red onion salad | $28.00 |
Chips | $7.00 |
Mediterranean Grain Salad – freekah, lentils, quinoa, raisins, almonds and greek yoghurt | $9.50 |
Greek Salad – tomatoes, cucumber, onion, capsicum, feta and olives | $9.00 |
Chicken Souvlaki & Chips | $11.00 |
Calamari & Chips | $11.00 |
Lamb Souvlaki & Chips | $12.00 |
Baklava - layers of filo pastry filled with chopped walnuts and sweetened with a honey syrup served with homemade halva ice cream | $9.00 |
Vanilla Bean and Fig Crème Brulee – served with kourabiethes | $9.00 |
Galaktoboureko - custard wrapped in filo pastry served with homemade vanilla bean ice cream | $9.00 |
Fruit Compote with Greek Yoghurt – sweetened fig, apricot and prunes | $8.00 |
Turkish Delight | $6.00 |
Mixed Cakes – assorted greek cakes | $9.00 |
Homemade Icecream – vanilla bean or halva (sesame seed) | $6.00 |
Cappuccino, Cafe Latte, Long Black, Short Black, Flat White & Macchiato | $3.50 |
Tea (English Breakfast, Peppermint & Chamomile) | $3.00 |
Hot Chocolate | $3.50 |
Greek Coffee | $3.00 |
Affogato | $11.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Byzantine Restaurant | Mediterranean, Greek |
Charcoal Chicken & Souvlaki Station | Greek, Burger, Charcoal Chicken, Grill |
Below you'll find samples from menus of places nearby.
See Krong Moo Tod Sauteed pork spare ribs with soy sauce or with garlic and pepper. | $17.50 |
Poh Pia Tod (4 pcs.) Deep-fried spring rolls filled with ground pork and vegetables, served with sweet chilli sauce | $6.90 |
Gaeng Kari Goong (medium hot) Prawns cooked in yellow curry and coconut cream, served with cucumber sauce | $22.50 |
Kao Niew Sang-ka-ya Steamed Glutinous Rice with Thai Custard. | $6.25 |
Goong Gratiem Prig Thai Sauteed prawns with fresh crushed garlic and white pepper. | $21.50 |
Pla Muak Tod Deep-fried battered squid rings, served with spicy sauce. | $8.00 |
Tom Yumm Gai (mildly hot) A spicy clear lemongrass soup with chicken, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $8.50 |
Gaeng Judd Tao Hoo Clear soft bean curd soup with mushroom. | $6.90 |
Clean Here for the full menu for Baan Thai Restaurant |
Smokey Prawn & Bacon - Succulent prawns, streaky bacon rashers, diced tomato, mozzarella on a tomato sauce & finished with smokey BBQ drizzle. | N/A |
Lemon Zest Cheesecake - A delicious single serve of Lemon Zest Cheesecake. It's the perfect way to finish off your pizza night. | N/A |
Spring Valley Apple Juice 250ml - Made from only the best fruit so it always tastes so refreshing. | N/A |
Loaded Pepperoni - Loaded with extra pepperoni & mozzarella on a tomato sauce. | N/A |
Hot & Spicy Veggie - Spicy jalapenos, juicy pineapple, roasted red capsicum, green capsicum, onion, mozzarella with tomato sauce & chilli flakes topped with aioli drizzle. | N/A |
10pk Cheesy Bread Sticks - Crispy on the outside, soft and chewy on the inside, served with a creamy garlic dip(526kJ) | $5 |
Solo 1.25L Bottle - The Original Thirst Crusher has been crushing the thirst of Aussie men since 1973. A real lemon tang refreshment that is light on the fizz so you can slam it down fast. | N/A |
Ranch Style Dip - Ranch Style Dip 25ml tub | N/A |
Clean Here for the full menu for Pizza Hut |
Stella Artois | $7.50 |
Juices Orange, apple, pineapple, tropical | $3.90 |
Tea (loose tea in plunger) - Earl grey, English breakfast, lemongrass and ginger, peppermint and chamomile | $4.50 |
VEGETARIAN RISOTTO - Fresh seasonal vegies | $18.90 |
LASAGNA - Traditional with Bechamel and Bolognese sauce | $16.90 |
TOTI’S FRENCH TOAST - French toast with cinnamon, banana, brown sugar sauce & strawberries | $13.00 |
Cascade Premium Light | $6.00 |
Hot chocolate | $4.50 |
Clean Here for the full menu for Toti's European Pizza Bistro & Cafe |
Turkey & Ham | N/A |
Honey Mustard | N/A |
White | N/A |
Lettuce | N/A |
Chipotle | N/A |
Diet Coke - 390ml | N/A |
Jalapenos | N/A |
Wrap | N/A |
Clean Here for the full menu for Subway Rosanna |
Name | Cuisines |
---|---|
Two Peas in a Pod Cakes & Deli | European, Bakery, Desert |
Byzantine Restaurant | Mediterranean, Greek |
Rosanna Sushi & Noodle Station | Asian, Japanese |
Baan Thai Restaurant | Thai, Asian |
Dragon House | Asian, Chinese |
Yow Sing | Takeaway Food |
Rosanna Chicken Bar | Charcoal Chicken, Takeaway Food |
Greville Road Bakery | Bakery |
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Click here to send us an updateContemporary Greek food , warm and engaging serviceWelcome to Byzantine! Our philosophy is simple :Specialised in greek foodCoeliacs, Gluten Free, Low Cholesterol, Seafood, Steak, Vegetarian, A La Carte, Banquets, BYO, Childrens Menu, Licensed, Beef, Chicken, Desserts, Entrees, Gyros, Lamb, Meat, Prawn, Salads, Shanks, Vegetables, Children Friendly, Anniversaries, Birthdays, Christenings, Engagements, Reunions, Valentine’s Day, Weddings, Dinners, Lunches, $$, 4 Star, 51 - 100, Disabled Access, Gift Vouchers, Reservations Accepted, Australian Owned, Family Owned
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