Individual Dip - Tzatziki, Melitzanasalata, Taramasalata | $7.50 |
Mixed Dips for 2 or more - Tzatziki, Melitzanasalata, Taramasalata | $7.50/person |
Peppers with chilli feta – ovenbaked | $10.50 |
Saganaki – fried kefalograviera cheese | $12.50 |
Grilled octopus – rocket salad, lemon olive oil oregano dressing | $14.50 |
Grilled Calamari - served with salad and lemon olive oil dressing | $14.50 |
Scallops Saganaki – with chorizo sausage, peppers baked in a tomato sauce topped with feta cheese | $14.00 |
Zucchini Fritters – pan-fried with skordalia | $12.50 |
Soutzoukakia skewers – pork & beef minced grilled with tzatziki | $12.50 |
Seafood Saganaki – mussels, prawns, calamari and scallops baked in a tomato sauce topped with feta cheese and parsley | $14.00 |
Oysters Natural – ½ doz. with lemon | $13.50 |
Oysters Kilpatrick – ½ doz. | $14.50 |
Rack of Lamb – ovenroasted, eggplant chips, spinach, grain salad and a roast pepper sauce | $30.00 |
Eye Fillet - chargrilled, with garlic butter, caramelised onion and potato | $30.00 |
Moussaka – Layers of potato, eggplant, mince sauce topped with béchamel | $26.00 |
Vegetarian moussaka | $25.00 |
Chicken Gyro– with roasted root vegetables and greek yoghurt | $28.00 |
Meat Platter – quail, chicken, lamb souvlaki, soutzoukakia and lamb cutlets served with green beans and chips | $29.00/person |
Seafood Platter – market fresh fish, king prawns, oysters, calamari and smoked trout salad | $30.00/person |
Whole Flounder –grilled with a Mediterranean terrine and potato | $29.00 |
Grilled Calamari – with a dill aioli and a rocket, cucumber and red onion salad | $28.00 |
Chips | $7.00 |
Mediterranean Grain Salad – freekah, lentils, quinoa, raisins, almonds and greek yoghurt | $9.50 |
Greek Salad – tomatoes, cucumber, onion, capsicum, feta and olives | $9.00 |
Chicken Souvlaki & Chips | $11.00 |
Calamari & Chips | $11.00 |
Lamb Souvlaki & Chips | $12.00 |
Baklava - layers of filo pastry filled with chopped walnuts and sweetened with a honey syrup served with homemade halva ice cream | $9.00 |
Vanilla Bean and Fig Crème Brulee – served with kourabiethes | $9.00 |
Galaktoboureko - custard wrapped in filo pastry served with homemade vanilla bean ice cream | $9.00 |
Fruit Compote with Greek Yoghurt – sweetened fig, apricot and prunes | $8.00 |
Turkish Delight | $6.00 |
Mixed Cakes – assorted greek cakes | $9.00 |
Homemade Icecream – vanilla bean or halva (sesame seed) | $6.00 |
Cappuccino, Cafe Latte, Long Black, Short Black, Flat White & Macchiato | $3.50 |
Tea (English Breakfast, Peppermint & Chamomile) | $3.00 |
Hot Chocolate | $3.50 |
Greek Coffee | $3.00 |
Affogato | $11.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Byzantine Restaurant | Greek, Mediterranean |
Charcoal Chicken & Souvlaki Station | Charcoal Chicken, Greek, Burger, Grill |
Below you'll find samples from menus of places nearby.
Rambutan and Pineapple Rambutan stuffed with pineapple served in syrup with ice | $4.80 |
Kao Pad Poo Goong Thai fried rice with crab meat and prawns | $17.25 |
Gaeng Ped Pak (medium hot) Vegetables cooked in red curry paste, coconut cream and chillies. | $15.00 |
See Krong Moo Tod Sauteed pork spare ribs with soy sauce or with garlic and pepper. | $17.50 |
- Plain | $4.50 |
Tom Yumm Goong (mildly hot) A spicy clear lemongrass soup with green prawns, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $9.50 |
Mussaman (mildly hot) Beef, potatoes and peanuts cooked in coconut cream and curry paste. | $17.25 |
Goong Choo Chee (medium hot) Sauteed prawns in red curry paste, coconut cream and herbs. | $22.50 |
Clean Here for the full menu for Baan Thai Restaurant |
Sunkist 1.25L Bottle - The greatest range of cold soft drinks including Pepsi, Pepsi Max, Sunkist, Solo, Mountain Dew and 7UP, available in 1.25L sizes | N/A |
Hot & Spicy Veggie - Spicy jalapenos, juicy pineapple, roasted red capsicum, green capsicum, onion, mozzarella & tomato sauce with chilli flakes topped with aioli drizzle. | $5 |
Spring Valley Orange Juice 250ml - Orange juice is great when you are on the run or with a meal. Made from only the best fruit so it always tastes so refreshing. | N/A |
Hawaiian Chicken - Tender chicken, smoked ham, & juicy pineapple, mozzarella on a tomato sauce finished with smokey BBQ drizzle. | N/A |
Mega Meal - 3 Large Pizzas, 2 Garlic Breads(2399kJ each) & a 1.25L Drink. Upgrade to Prawn Pizzas for $3 each. | N/A |
Ham Lovers - Lots of ham & mozzarella on a tomato sauce. | N/A |
Hawaiian - Smoked ham, juicy pineapple & mozzarella on a tomato sauce. | $5 |
6pk Plain Wings + Ranch Dip - Plain chicken wings served with ranch style dipping sauce. | N/A |
Clean Here for the full menu for Pizza Hut |
09 MEXICANA - Tomato, cheese, ham, hot salami, capsicum, onion, olives, chilli and garlic (S/M/L) | $12.00/$15.00/$19.00 |
FRESH SELECTION OF CAKES | $8.00 |
15 BRANKO - Tomato, cheese, mild salami, bacon, capsicum and Spanish onion (S/M/L) | $12.00/$15.90/$19.00 |
CHICKEN GORGONZOLA - Whole chicken breast, crumbed with herbs and parmesan, served with baby chats, cherry tomatoes, spinach, snow peas and gorgonzola sauce | $28.00 |
SAGANAKI – with bread - Grilled imported Greek cheese | $16.00 |
Cunning Fox Limestone Coast Shiraz Cabernet 2006 (Glass/Bottle) | $7.50/$30.00 |
Heineken | $7.50 |
SALT & PEPPER CALAMARI - Fresh calamari, lightly fried, served with chips, salad and a home made aioli | $27.00 |
Clean Here for the full menu for Toti's European Pizza Bistro & Cafe |
Coke Zero - 600ml | N/A |
Steak & Cheese | N/A |
Spinach | N/A |
Roast Beef | N/A |
BBQ | N/A |
Olives | N/A |
Ham | N/A |
Sweet Chilli | N/A |
Clean Here for the full menu for Subway Rosanna |
Name | Cuisines |
---|---|
Two Peas in a Pod Cakes & Deli | Bakery, Desert, European |
Byzantine Restaurant | Greek, Mediterranean |
Rosanna Sushi & Noodle Station | Japanese, Asian |
Baan Thai Restaurant | Asian, Thai |
Dragon House | Asian, Chinese |
Yow Sing | Takeaway Food |
Rosanna Chicken Bar | Charcoal Chicken, Takeaway Food |
Greville Road Bakery | Bakery |
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Click here to send us an updateContemporary Greek food , warm and engaging serviceWelcome to Byzantine! Our philosophy is simple :Specialised in greek foodCoeliacs, Gluten Free, Low Cholesterol, Seafood, Steak, Vegetarian, A La Carte, Banquets, BYO, Childrens Menu, Licensed, Beef, Chicken, Desserts, Entrees, Gyros, Lamb, Meat, Prawn, Salads, Shanks, Vegetables, Children Friendly, Anniversaries, Birthdays, Christenings, Engagements, Reunions, Valentine’s Day, Weddings, Dinners, Lunches, $$, 4 Star, 51 - 100, Disabled Access, Gift Vouchers, Reservations Accepted, Australian Owned, Family Owned
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