| Soup of the Day | $12.00 |
| Turkish Bread Fingers - thick cut with infused oil accompanied by a duo of dips & mixed spices | $12.00 |
| Daily Melt - served on an open Turkish Bun (Add chips & salad $6) | $10.00 |
| Chicken SchnitzelToasted Wrap - with your choice of one of the following fillings (Add chips & salad $6) - with julienne vegetables, oak lettuce, tomato & sweet chilli aioli | $12.00 |
| Seeded Mustard Lamb RumpToasted Wrap - with your choice of one of the following fillings (Add chips & salad $6) - with haloumi, spinach, grilled vegetables & basil pesto | $12.00 |
| Sweet Corn Fritters Stack - served on fresh garden salad & dressed with aioli (Add bacon with caramelised chilli sauce $4 or Smoked Salmon $6) | $14.50 |
| Vegetarian Lasagne - with roast eggplant, zucchini, red peppers, ricotta, parmesan & Napoli sauce | $16.00 |
| Seafood Chowder - of snapper, scallops, prawns & cripsy bacon served inside a crusty cobb | $24.00 |
| Beef Burger - on half Turkish focaccia with pineapple, caramelised onion, cheddar, bacon, tomato, lettuce, beetroot, fried egg, basil aioli & BBQ sauce served with beer battered chips (Naked $18.50) | $20.00 |
| Crispy Cajun Squid - thin cut served on Jambalaya rice with chorizo & rocket | $23.00 |
| Polenta Crumbed Lambs Brains - with calabraise green beans, dried prosciutto, toasted almonds, rocket & herb tartare | $21.00 |
| Grilled Eggplant Roulade - served on a roast pumpkin, cous cous salad with haloumi, asparagus & red pepper coulis | $23.00 |
| Fish & Chips - macadamia & herb crusted king snapper oven baked in lemon butter & served with house salad & beer battered chips | $19.90 |
| Maple Braised Smokey Pork Fillet - served with crispy chat potatoes, spinach, aioli & sweet potato chips | $28.50 |
| Creamy Coconut Seafood Risotto - of fresh fish, prawns, scallops, squid, toasted coconut & coriander topped with soft-shell crab | $34.00 |
| 250g Eye Fillet - sided with potato & zucchini souffle, saute vegetables & balsamic jus | $35.00 |
| Lemon Butter Grilled Snapper or Rump Steak - with ice cream sundae dessert, glass of either Silverleaf Chenin Blanc or Silverleaf Merlot | $25.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Raceview Tavern | Pub Food, Modern Australian |
| Medium-rare Chargrill & Bar | Australian, Steakhouse, Steak, Modern Australian |
| Cafe Conti | French, Modern Australian |
Below you'll find samples from menus of places nearby.
|
Chefs pizza of the week
Ask about our chef's special homemade pizza of the week which includes 5 delicious topping |
$14.90 |
| only available: 11:30 to 2:00pm daily | |
| Kids grilled chicken w mash | $8.90 |
| Seasoned wedges | $6.00 |
| 100 G Rib fillet steak | $8.90 |
| All steaks are served w' your choice of beer battered fries or garlic mash potato and your choice of sauce | |
|
250G porterhouse
This clean & full flavoured steak is grain fed diamantia beef from Queensland's darling downs. predominately poll hereford & droughtmaster cattle. Grain fed a the "bottletree" feedlot for 100 days |
$24.90 |
| Garlic prawns | $8.00 |
| Clean Here for the full menu for Raceview Tavern |
| Greek Small/lge | $5.10/$7.10 |
| Cod Meal | $14.40 |
| Salt & Pepper squid meal 6 | $15.75 |
| Prawn cutlet | $2.60 |
| Pineapple Fritter | $1.40 |
| (crumbed fish chips calamari prawn cutlet sea scallop fresh salad tartare sauce lemon) | |
| Tomato small/lge | $0.80/$1.40 |
| Seafood stick | $1.40 |
| Clean Here for the full menu for D'lish Fish & Chippery |
| Garlic Chicken | N/A |
| Long Noodles Soup | N/A |
| Short Wonton Soup | N/A |
| Mixed Vegetables Satay Sauce | N/A |
| Braised Prawns with Almonds | N/A |
| Pork | N/A |
| Sizzling Mongolian Combination | N/A |
| Mixed Vegetables Oyster Sauce | N/A |
| Clean Here for the full menu for Mr Wongs Chinese Restaurant |
| Heavenly Beef, Sauce Siracha, Black Rice, Thai Basil & Pineapple | $29 |
| Ma Hor – Minced Prawn, Pork & Peanuts On Pineapple (4) | $9 |
| Steamed Jasmine Rice | $4 |
| Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $29 |
| Sweet Sticky Pork Belly, Seared Scallops, Green Apple Salad, Cashews & Long Leaf Coriander | $19 / $38 |
| Wokked Beans With Garlic & Soy | $9 |
| Heavenly Beef, Sauce Siracha, Black Rice, Thai Basil & Pineapple | $19 / $36 |
| Ocean Trout & Ginger Spring Rolls, Rice Noodle Salad & Nuoc Cham | $19 / $36 |
| Clean Here for the full menu for Citron Modern Asian Restaurant |
| MARGARITA FRESCO Sun-dried tomatoes, red onion, capers and basil-rocket pesto on a tomato base. | REG. $20 / LGE. $25 |
| - Sweet Chilli (Served with sour cream dip) | $12 |
| THREE CHEESES Mozzarella, parmesan, fetta and paprika on a tomato base. | REG. $16 / LGE. $21 |
| Pizza Breads - Garlic & Mozzarella / Cheesy Bacon & Garlic / Fetta & Olive | Reg $11 / Large $17 |
| - Traditional Bolognaise - Beef and tomato sauce with bacon, onion, garlic and mixed herbs, garnished with parsley and shaved parmesan | $22 |
| Tomato Brothers Famous Mixed Berry Calzone - Our own sweet pastry calzones filled with custard, raspberries, blueberries and strawberries served with a vanilla ice-cream and maple syrup | $10 |
| - Spicy Mushroom Pesto - Mushrooms, onion and chilli flakes in a creamy pesto sauce, garnished with shaved parmesan and parsley | $22 |
| Mediterranean Salad - Mesculin lettuce, sun-dried tomato, fresh capsicum, capers, kalamata olives, red onion and fetta with an olive oil and balsamic dressing | Entree $11 / Main $15 |
| Clean Here for the full menu for Tomato Brothers Cafe Ristorante |
| Name | Cuisines |
|---|---|
| Raceview Tavern | Pub Food, Modern Australian |
| D'lish Fish & Chippery | Fish & Chips, Seafood |
| Arabella's Espresso Lounge | Cafes |
| Mr Wongs Chinese Restaurant | Asian, Thai, Chinese |
| Grub On Newmarket | Takeaway Food |
| Tomato Brothers Cafe Ristorante | Cafes, Pizza & Pasta |
| Thai Kitchen Restaurant | Thai, Asian |
| Cafe Conti | French, Modern Australian |
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