-With grilled prawns | $23.90 |
Kids menu includes buffet, ice cream and softdrink | |
(GL)=Gluten free | |
Chicken parmigiana
Crumbed chicken breast , topped w' smoked ham, our own napoli sauce & three cheese mix . baked golden, served w' beer battered fries |
$21.90 |
-400G | $27.90 |
Pineapple Fritter | $1.40 |
Honey & Sesame prawns 4 | $8.60 |
Salt & Pepper Squid 6 | $7.50 |
Mini dim sim | $1.40 |
Snapper Spring Roll | $2.00 |
Braised Prawns with Chilli Sauce | N/A |
Braised Steak with Mini Corn | N/A |
Braised Prawns with Cashews | N/A |
Dim Sims (3) Fried or Steamed | N/A |
Mixed Vegetables Delight | N/A |
- Traditional Carbonara - Bacon, onion and garlic in a creamy sauce, finished with shaved parmesan and chopped parsley | $22 |
SURF ‘N’ TURF Prawns, leg ham, bacon and onion on a tomato base. | REG. $22 / LGE. $27 |
- Blue Cheese / Pesto & Slow Roasted Tomato | $12 |
- Garlic Prawn | $17 |
CHICKEN SATAY Chicken, capsicum and onion on a tomato base, topped with satay sauce and garnished with cashews and shallots. | REG. $20 / LGE. $25 |
Grilled Eggplant Roulade - served on a roast pumpkin, cous cous salad with haloumi, asparagus & red pepper coulis | $23.00 |
Soup of the Day | $12.00 |
Seeded Mustard Lamb RumpToasted Wrap - with your choice of one of the following fillings (Add chips & salad $6) - with haloumi, spinach, grilled vegetables & basil pesto | $12.00 |
Creamy Coconut Seafood Risotto - of fresh fish, prawns, scallops, squid, toasted coconut & coriander topped with soft-shell crab | $34.00 |
Turkish Bread Fingers - thick cut with infused oil accompanied by a duo of dips & mixed spices | $12.00 |
Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives | N/A |
The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives | N/A |
Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
Salad - Mediterranean, Garden | N/A |
Ocean Trout & Ginger Spring Rolls, Rice Noodle Salad & Nuoc Cham | $28 |
Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $24 |
Betel Leaves With Sandcrab Shaved Fresh Coconut, Chilli & Coriander (2) | $11 |
Bethonga Pineapple Tart With Pineapple, Mint & Lime Granita | $14 |
Sweet Sticky Pork Belly, Seared Scallops, Green Apple Salad, Cashews & Long Leaf Coriander | $19 / $38 |