| Banana bread served with passion-fruit & lemon-curd butter | $6 |
| Coconut tapioca pearls with fresh mango and citrus-cinnamon sorbet | $7 |
| Puffed quinoa muesli, rose yoghurt & pistachios t/with watermelon jelly & fresh berries | $9 |
|
Smashed avocado on sourdough topped with cherry tomatoes, crumbled feta and basil
$13, add crispy bacon: $4, a poached egg: $3.5 |
- |
| Eggs on sourdough toast (poached, scrambled or fried) | $10 |
| Sides - Hollandaise, chipotle sauce | $2 |
| Sides - Avocado, hash--browns, roast tomato, roasted field mushrooms, extra egg | $3.5 |
| Sides - Bacon, salmon, ham, feta, halloumi, chorizo | $4 |
|
Croissant with ham, cheese & tomato with mustard mayo
$9, with butter & jam: $6.5 |
- |
| Toast with choice of jam, marmalade, vegemite, and peanut butter. | $7 |
| Fruit toast, sourdough, multigrain, gluten free (add 2) or corn | $7 |
| Canadian French Toast with pure Canadian maple syrup and a choice of bacon or poached peaches, pistachio & mascarpone | $15.5 |
| Lua Benedict: poached eggs on corn toast with hollandaise and sautéed spinach, and a choice of smoked salmon, gypsy ham or zata’ar mushroom | $17.5 |
| Corn stack: corn fritter with avocado, bacon, roast tomato, coriander pesto & a poached egg | $16.5 |
| Huevos Rancheros: chipotle & feta scrambled eggs, tomato & coriander salsa, rocket and chorizo on home--made tortilla | $17.5, add avocado: $3.5 |
| Grilled Halloumi on sourdough w cashew--pesto, field mushroom & romesco sauce | $15, add bacon: $4 |
| Fresh tomato on bread | $5 |
| Plain croissant w butter & Jam | $6.5 |
| Muffin of the day | $5 |
| Babycino | $1.2 |
| Lunch Rolls - Ham, brie, rocket; BRAT Bacon, rocket, avocado & tomato; Eggplant, mozzarella tomato & balsamic mayo | $10 |
| Warm vegetable salad of roasted baby parsnips, carrots, & pumpkin w lentils, barley, rocket & crumbled feta | $15.5 |
| Steak Sandwich – Tasmanian sirloin w onion marmalade, tangy cheddar, rocket & tomato relish on multigrain | $18 |
|
Vietnamese porkbelly sandwich – twice cooked crispy porkbelly & Vietnamese coleslaw encased by toasted corn bread
$16, add hash browns: $3.5 |
- |
| Vegie Burger: pumpkin & chickpea pattie with grilled halloumi, tomato, spinach, tahini & herbed hand-cut chips | $17 |
| Garlic-chili chicken burger with corn relish, rocket, spicy aioli and herbed hand-cut chips | $21 |
| Coffee custom-made as you like it | $3.8 / $4.4 |
| Bonsoy - Soymilk w your coffee | $4.3 / $4.9 |
|
Chai latte by Calma Sutra
$4.2 / $4.7, add bon soy: $0.5, almond milk: $0.7 |
- |
| Mocha | $4 / $4.5 |
| Hot Chocolate by Fraus | $4.2 / $4.7 |
| Tea in a pot by Tea Drop - English Breakfast, Early Grey, Honeydew Green, Peppermint, Chamomile, Lemongrass & Ginger | $4.2 |
| Chai in a Pot – milk on side | $4.5 |
| Iced Latte | $4 / $4.5 |
| Iced Coffee w ice-cream | $5.5 |
| Sparkling water | $4 |
| Lua House smoothie – mango, strawberry, almond milk & basil | $7 |
| Fresh watermelon & strawberry juice | $6 |
| Biodynamic sparkling apple | $4.2 |
| Italian red orange juice | $4.2 |
| House-pressed orange juice | $5 |
| Milk-shakes - Espresso, Vanilla, Strawberry, Banana, Chocolate | $7.5 |
| Iced chocolate w ice-cream | $5.5 |
| Fizzy Organic cola, lemonade | $4 |
| GF Cake – see daily specials | $7 |
| GF Macaroons by Josephine: raspberry & chocolate, salted butter caramel, black sesame | $2.5 |
| Muffin GF Fresh Daily | $5 |
| Brownie | $5, add ice-cream: $1 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Big Mama | Cafes |
| Kaprica | Cafes |
| Campos Coffee | Cafes |
| Fu Lu Chinese Cafe&Take Away | Asian, Cafes |
| Tre Sette Cafe | Cafes |
Below you'll find samples from menus of places nearby.
|
BBQ grilled unagi
BBQ grilled eel on sizzling plate with special sweet soy sauce |
$18.00 |
|
Hot Pot bibimbap
health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl |
$16.50 |
|
Soon doo boo
spicy soup with soft tofu, egg, vegetables and seafood in hot pot |
$16.00 |
|
Sukiyaki beef don
sliced beef and vegetables together with whipped egg on bed of rice in donburi sauce |
$10.50 |
|
Seafood sizzler special
BBQ grilled seafood mix on a sizzling plate |
$18.50 |
|
Chap sal tang soo yook
marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce |
N/A |
|
Pork katsu don
Bread crumbed pork cutlet served with egg omelette and vegetables on bread of rice |
$10.50 |
| Okonomiyaki stitch | $4.00 |
| Clean Here for the full menu for Big Mama |
| - Zucchini, prawns | 22.00 |
| Risotto | |
|
Prosciutto
tomato, mozzarella, prosciutto, rocket parmesan |
16.00/22.00 |
| Tarts | |
| - Ricotta strawberry | 7.00 |
| Tomato, onion mint, basil | 12.00 |
|
Mr John
tomato, mozzarella, pesto, salami (hot) |
16.00/22.00 |
| Tiramisu | 10.00 |
| Clean Here for the full menu for Kaprica |
| - Buffalo Mozzarella | $19.90 |
|
Saloumi Board
Selection of cured meats |
$20.90 |
|
Stracchino (bergano)
Soft spreadable cheese, no preservatives (cow´s milk) |
|
|
Riso Nero
Black rice with golden beetroot, mint, chicory, pomegranate, goats cheese & vincotto |
$16.00 |
| BYO not available for set menu | |
| - Scamorza (smoked Mozzarella) | $22.90 |
|
Reggiano parmigiano (emilia romagna)
King of all cheeses, aroma is sweet and fruity, tasty is savoury and piquant, consorzio´s stamp is impressed in the skin showing its authenticity (cow´s milk) |
|
| - Per person, 12 years & under | $42.00 |
| Clean Here for the full menu for D.O.C. |
| Main 28.20 | |
|
Cardinale
Chicken, avocado, hint of Napoli sauce, fresh tomato, cream sauce, parmesan cheese, basil, parsley |
|
| Entree 14.20 | |
| M 15.60 | |
|
22. Bocconcini
Sauce, Mozzarella cheese, spinach, bocconcini cheese |
|
| L 23.30 | |
| Note: Tortellini and Ravioli contain Beef | |
| M 18.40 | |
| Clean Here for the full menu for Cafe Corretto |
| Focaccia (1 metre/50 cm/20 cm) | $20.00/$10.00/$6.00 |
| Penne Marsigliese - cooked with tomato, prawns, cheese & cream | $22.00 |
| Chicken Pizza (1 metre/50 cm/20 cm) | $44.00/$22.00/$12.00 |
| Gnocchi Sorrentina - potato & flour dumplings, sauteed in neapolitan sauce, basil & mozzarella cheese | $18.00 |
| Ravioli - plillows of pasta filled with meat, herbs, served with cream, tomato & mushroom sauce | $18.00 |
| Pizza Smoked Salmono (1 metre/50 cm/20 cm) | $66.00/$33.00/$18.00 |
| Schiaffoni Ripieni Napoletana - pasta filled with spinach, ricotta cheese, topped with napoletana sauce | $18.00 |
| Bologna - tomato, cheese & minced meat (1 metre/50 cm/20 cm) | $36.00/$18.00/$10.00 |
| Clean Here for the full menu for La Cacciatore Restaurant |
| Name | Cuisines |
|---|---|
| Big Mama | Cafes |
| Kaprica | Cafes |
| D.O.C. | Italian, Pizza & Pasta |
| Cafe Corretto | Italian |
| La Cacciatore Restaurant | Italian |
| Campos Coffee | Cafes |
| Fisherman's Grotto Restaurant | Fish & Chips, Seafood |
| Rice Bar Not Only Rice | Malaysian |
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