Dianne Sauce (LG) | $1.95 |
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. | $7.95 |
Baked Potato & Sour Cream (LG) | $3.95 |
Creamy Mushroom Sauce (LG) | $1.95 |
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre | $13.95 |
Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix | $9.95 |
Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato | Add $12.00 |
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce | $17.95 |
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice | $18.95 |
Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl | $17.95 |
Soft drink | $3.95 |
Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt | $15.95 |
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream | $11.50 |
The Mini Petite 200g Rump - a smaller choice | $24.95 |
Dianne or Pepper Sauce | $2.95 |