Spring rolls – served with Thai sweet chilli sauce (4) | $6.50 |
Gang phedt – marinated duck with red curry, coconut cream, cashew nuts, pineapple, tomato and vegetables | $15.50 |
Khow niaw – sticky rice | $5.00 |
Pad nhue num mun hoy himma pann – stir fried beef with onion, cauliflower, broccoli, shallots, carrot, capsicum and mushroom | $12.95 |
Gang ped vegetable and cashew – red curry, coconut cream, cauliflower, tomato, green beans, potato, cashew nuts + basil: Pork, beef, chicken / Prawn | $12.95 / $16.00 |
Calabrese - Napoli sauce, cheese, Italian sausage (hot or mild), kalamata olives, Mushrooms, roast eggplant, sun-dried tomatoes, anchovies & capers | 9 inch $15 / 12 inch $19 |
Mexican Veal Parmigiana - Crumbed tender veal topped with spicy Napoli sauce & mozzarella cheese. | $15 |
Beef & Chicken Cannelloni - Crepe tubes filled with beef & chicken topped with Napoli & béchamel sauce, topped with Mozzarella cheese. | $14 |
Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic | 9 inch $15 / 12 inch $19 |
Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap | $15.00 |
-Bratwurst sausage | $4.00 |
Available Till 2 | |
Pancakes, banana, chocolate sauce | $9.00 |
Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream | $16.00 |
Basil Fried Rice - Choice of chicken, beef or pork with rice, onions, basil leaves and vegetables. | $1.90 |
Chicken In Coconut Milk Soup - Exotic Thai soup with chicken in smooth coconut milk, chilli, lemongrass, lime leaves, lemon juice and galangal. | $9.90 |
Seaweed Ship | $3.50 |
Set D: 4-5 People (60 pieces with Fish ) | $59.90 |
Hot Plate Fish ( Chu Che ) - Fish or Prawns topped with traditional Thai flavourful chu chee paste served with stemmed vegetables. | $20.90 |
Naan bread
Plain or garlic |
$3.20 |
Beef vindaloo
A popular spicy indian dish, originating in portugal vinegar based with herbs and sauce |
$13.00 |
Murgh palak
Chicken with spinach combined with cottage cheese and a blend of herbs and spices |
$14.00 |
Dahl
A tasty lentil curry complemented with tomatoes and onion and topped with fresh coriander |
$12.00 |
Sweet spicy sauce
Chilli sauce |
$2.00 |
Gang Dang Kae, Nuea, Gai, Pla (Prawns) | $23.90 |
Tod Mun Pla (Fish Cake) - Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and a mild sweet chilli sauce with toasted ground peanuts | $9.20 |
Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce | $9.20 |
Choo Chee Goong or Pla - Prawns or fish fillets cooked w/ a thick red chilli paste containing coriander root, kaffir lime, garlic, red onion and galingale. Blended with highest quality coconut milk | $23.90 |
Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce | $13.90 |
Chicken with Mushrooms & Vegetables | $11.50 |
Prawn Chop Suey | $11.20 |
Sweet and Sour Duck Deep Fried | $14.50 |
Chicken & Prawn Chow Mein | $8.70 |
Beef and Black Bean Sauce on Fried Rice | $9.20 |
Singapore Noodle | $14.00 |
Beef Fried Rice | $9.00 |
Chicken with Vegetables | $13.50 |
Fillet Steak with Plum Sauce | $17.50 |
Sweet and Sour Fish | $15.00 |
Toasted Roast Beef Focaccia - focaccia filled roast beef, baby spinach, tomatoes, spanish onions, roast pumpkin with aioli and mustard | $13.50 |
Big Bala - 2 eggs, bacon, pork sausage, baked beans, tomatoes, mushrooms on toast and hash browns | $14.50 |
Bloody Hot - spicy beef mince, onions, capsicum, pepperoni, jalapenos, shallots and mozzarella cheese on tomato and hot chilli base | $19.99 |
Crayfish - local cray fish with a lemon pepper seasoning, onion, cherry tomatoes and mozzarella cheese on a tomato base | $28.00 |
Sushi Platter - a mixed platter of sushi wrapped in japanese sticky rice and nori | $11.00 |
Beef or vegetarian lasagna
Served with salad |
$18.00 |
Beef saag aaloo curry | |
Wednesday (lunch & dinner)
250g rib fillet, chips, salad & your choice of sauce |
$12.00 |
Frittata
Served with a fresh garden salad |
$16.00 |
Chicken satay |
Bacon, eggs, grilled tomato & toast, white or wholemeal bread | $12 |
Herbal Teas - Peppermint, Lemon & Ginger, Chamomile | $3 |
Spiders - coke, orange, creaming soda, squash, lemonade, pasito | $5 |
Chicken and Mushroom Soup | $5.20 |
Sliced Pork with Vegetables | $16.50 |
BBQ Pork in Oyster Sauce | $16.50 |
Sizzling Fillet Steak | $21.50 |
Satay King Prawn | $22.80 |
Nasi Goreng (Curry Fried Rice) | $10.50 |
Crispy Roast Duck | $22.80 |
Vegetarian Omelette | $14.80 |
Steamed Rice | $4.50 |
Vegetarian Spring Roll (3) | $5.00 |
Milkshakes - Chocolate, Strawberry, Caramel, Vanilla | $4.0 / $6.9 |
Spaghetti Bolognese - Veal & Pork mince in a rich tomato & garlic & herb sauce with spaghetti & topped with parmesan cheese | $16.9 / $25.9 |
Apple & Raisin Crumble - Cinnamon Spiced apple & raisin compote, crunchy macadamia & coconut crumble, finished with vanilla bean gelato & custard | $11.5 |
Rib Fillet - Served with salad & chips | $12.9 |
Lamb Brains - Crumbed lamb's brains , buttered brocolini & zucchini, potato roesti & creamy seeded mustard sauce | $18.9 |
-Combination in oyster | |
Vegetables fried rice | $8.80 |
Shanghai chow mein | $10.00 |
Beef in black bean sauce | $12.50 |
Combination chow mein (Crispy noodle) | $13.80 |
Creamy Garlic Prawns
Served With Steamed Rice And Garden Salad |
$ 26.00 |
Tandoori Chicken Skewers
Served With Garlic Chive Yoghurt And Lemon |
$ 12.00 |
Prime T-Bone-350G
Sauce: Jus, Mushroom, Pepper, Rosemary |
$ 28.00 |
Kids Ice Cream
Chocolate/ Strawberry Topping |
$ 2.00 |
Ham & Pineapple Pizza & Chips | $ 10.00 |
Devil Wings (6 pieces) Marinated chicken wings deep fried served with sweet chilli sauce | $8.00 |
Vegetarian Curry Puffs (5 pieces) Potato, sweet potato, carrot, corn, & peas wrapped in puff pastry, deep fried & served with sweet chilli sauce. (G) | $7.00 |
Fresh Chilli Stir fry with mixed vegetables & freshly chopped chilli | - |
Tom Kha Noodle Soup Creamy coconut milk soup with mixed vegetables flavoured with lemon grass & galangal | - |
Cashew Nuts Stir fry with mixed vegetables & roasted cashew nuts in sweet chilli and oyster sauce | - |
Pla rad prik
Deep fried fish fillet - beef fish fillets, deep fried (crispy or semi crispy), according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce, the chilli can be medium or hot! a very popular dish - try it and you'll be back for more |
$19.90 |
BBQ octopus
Fresh octopus marinated in thai spices, served with our chef's special hot sauce on the side and garnish of fresh garden vegetables |
$7.90 |
Gang pak (V)
Red or green curry vegetables -seasonal vegetables cooked in red or green curry paste, coconut milk and basil |
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Gai yang (BBQ chicken)
This dish comes from the north east of thailand and is boneless BBQ chicken marinated in turmeric, pepper, salt, garlic and coriander, grilled and served with a homemade sweet chilli sauce, you have never tasted BBQ chicken like this |
$16.90 |
-Or prawns | $19.90 |
Sea Perch | $9.00 |
Garlic Butter or Sweet Chilli | $9.00 |
Potato scallops | $1.50 |
Garlic butter moreton bay bug half | $4.50 |
Minimum Chips | $3.50 |
Take Away - Short Black - M/L | N/A |
Meat and Salad - Your Choice of white or multi Grain Bread | N/A |
Seafood Medley -Medley of calamari, prawn cutlets, seafood sticks, sea scallops, and spanish mackerel served with tartare sauce, chips and Tartare sauce | N/A |
Extra Shot or Soy milk | N/A |
Satay Chicken Burger | N/A |