Soup of the Day (See specials board) | $8.00 |
Garlic Bread | $6.00 |
Herb Bread | $6.00 |
Garlic Bread w Cheese | $7.00 |
Crumbed Prawns | $15.00 |
Crumbed Calamari | $14.00 |
Oysters Natural (½ / 1 dozen) | $17.00/$26.00 |
Oysters Kilpatrick (½ / 1 dozen) | $17.50/$28.00 |
Potato Wedges | $9.00 |
Potato Wedges w salsa & sour cream | $10.00 |
Duck & Mushroom Springrolls | $14.00 |
Prawn Spring Rolls w lemon & honey | $15.00 |
Roast of the Day | $15.50 |
Crumbed Lamb Cutlets (2) & Bacon | $18.00 |
Chicken Schnitzel w mushroom & cheese | $17.00 |
Crumbed Prawns | $17.50 |
Crumbed Calamari | $17.00 |
Seafood Basket | $19.00 |
Blue Grenadier Fillet (grilled - GF, crumbed or fried) | $16.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Caledonian Inn Hotel-Motel | Modern Australian |
L'EDERA | Modern Australian |
Merrijig Kitchen | Modern Australian, International |
The Victoria Hotel Port Fairy | Modern Australian, Seafood |
The Stag Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
Roasted Duck Curry - Boneless pieces of roasted duck cooked in a red curry with assorted vegetables, finished off w/ tomato, sweet basil leaves & juicy pineapple to add colour and texture to the dish | $17.90 |
Massaman Curry (Beef, Lamb or Chicken only) - Delicious mild thick curry slow cooked with Thai ground spices, potatoes, peanuts and soft onion in creamy coconut milk. | $16.90 |
Honey Duck - Boneless roasted duck pieces served on a bed of steamed vegetables topped with delicious homemade honey sauce | $17.90 |
Thai Fried Rice - Thai style flavoursome jasmine rice stir-fried in special seasoning w/ egg, green peas, onion, kai lan, carrot & choice of meat. Veg / Chicken, beef, pork / Seafood, prawns, squid | $15.90 / $16.90 / $19.90 |
Hokkien Noodle - Traditional hokkien noodles stir-fried with capsicum, broccoli, bean sprouts, kai lan and carrot in a special sauce. Veg / Chicken, beef, pork / Seafood, prawns, squid | $15.90 / $16.90 / $19.90 |
Special Exotic Seafood - A selection of seafood is gently steamed & simmered in an aromatic red curry base, flavoured w/ egg, sweet basil leaves, finely chopped kaffir lime leaves and chinese cabbage. | $21.90 |
Sweet and Sour (Thai style) - Assorted fresh veg stir-fried with your choice of meat and sweet & sour sauce, finished off with cucumber, tomato. Veg / Chicken, beef, pork / Seafood, prawns, squid | $15.90 / $16.90 / $19.90 |
Yellow Curry - An aromatic blend of mild turmeric powder curry paste cooked in creamy Thai coconut milk served with tender potatoes and onion. Veg / Chicken, beef, pork / Seafood, prawns, squid | $15.90 / $16.90 / $19.90 |
Clean Here for the full menu for Lemongrass Thai Cuisine Restaurant |
Name | Cuisines |
---|---|
The Hub | Cafes |
Lemongrass Thai Cuisine Restaurant | Asian, Thai |
The Red Hen | |
Four Seasons Chinese Restaurant | Chinese, Asian |
Caledonian Inn Hotel-Motel | Modern Australian |
L'EDERA | Modern Australian |
East Beach Fish & Chips Take Away | Seafood, Fish & Chips |
Rebecca's Cafe | Cafes |
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