Currently there is no menu available for Cardiff Hoy Sum Chinese Take Away in Cardiff. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cardiff below.
Name | Cuisines |
---|---|
Cardiff Hoy Sum Chinese Take Away | Chinese, Asian |
Western Suburbs (Ncle) Leagues Club | French, Italian, Greek, Mediterranean, Japanese, Chinese, American, International, Mexican, Moroccan, Asian |
Below you'll find samples from menus of places nearby.
BBQ PORK RIBS (1/4 SERVE) Succulent fall-off-the-bone tenderness, with our homemade BBQ sauce, steak fries & salad or mash & veg | $16.00 |
TEX-MEX BURGER Rib eye steak with grilled chorizo sausage, lettuce, tomato, beetroot, caramelised onions, cheese & chiptole aioli in a toasted bun, served with steak fries and salad | $22.00 |
BLACKENED RIB EYE & CHORIZO SPRING ROLLS (4) Served with chipotle aioli | $14.00 |
T-BONE'S HOMEMADE BEANS | $7.00 |
GARLIC MASH POTATO | $7.00 |
SLOW COOKED RIB EYE 300gWe baste the whole rib eye roll with special herbs, and blackened smoke marinades prior to 18 hours of slow roasting. Your steak will be hand cut from the whole roasted rib eye | $29.00 |
FISH OF THE DAY With side salad or steamed vegetables plus your choice of garlic mash or steak fries | $28.00 |
SLOW COOKED RIB EYE 600gWe baste the whole rib eye roll with special herbs, and blackened smoke marinades prior to 18 hours of slow roasting. Your steak will be hand cut from the whole roasted rib eye | $44.00 |
Clean Here for the full menu for T-Bones Tex Mex |
HACIENDA PIE Flour tortilla pie filled with your choice of beef, chicken or vegetarian, topped with coriander lime rice & Egmont cheese, baked, then topped with sour cream & guacamole, served with T-B | $24.00 |
BIG TEXAN BURRITO Huge flour tortillas filled with your choice of beef, chicken, or vegetarian; with lettuce, rice, cheese & salsa, topped with guacamole & sour cream, served with salad and T-Bone's h | $32.00 |
TIJUANA SLOW COOKED RIB EYE 600g Rib eye served medium topped with Mexican-spiced bacon, guacamole & cheesy jalapeno sauce | $49.00 |
SAUCES Dianne, Peppercorn, Mushroom | $3.00 |
CHEESY BACON FRIES WITH RANCH DRESSING | $10.00 |
SOUTHERN FRIED CHICKEN WINGS Crisp 'n' sticky chicken wings coasted in our own special Jack Daniels BBQ sauce | $14.00 |
CHICKEN NUGGETS & CHIPS | $12.00 |
SCOOP OF GELATO Choose between chocolate, orange and vanilla gelato, served with warm chocolate dipping sauce. | $4.00 per scoop |
Clean Here for the full menu for The Kitchen |
NACHOS A bowl of corn chips with beef, chicken, or vegetarian and topped with melted cheese | $15.00 |
BBQ PORK RIBS (1/4 SERVE) Succulent fall-off-the-bone tenderness, with our homemade BBQ sauce, steak fries & salad or mash & veg | $16.00 |
GARLIC BREAD | $6.00 |
TIJUANA SLOW COOKED RIB EYE 300g Rib eye served medium topped with Mexican-spiced bacon, guacamole & cheesy jalapeno sauce | $34.00 |
SLOW COOKED RIB EYE 300gWe baste the whole rib eye roll with special herbs, and blackened smoke marinades prior to 18 hours of slow roasting. Your steak will be hand cut from the whole roasted rib eye | $29.00 |
RIB 'N' RATTLE 200g blackened rib eye coated in our own blend of spices, chilli and breadcrumbs, served with a half rack of succulent pork ribs, chipotle hollandaise sauce, steak fries and salad | $43.00 |
BIG TEXAN BURRITO Huge flour tortillas filled with your choice of beef, chicken, or vegetarian; with lettuce, rice, cheese & salsa, topped with guacamole & sour cream, served with salad and T-Bone's h | $32.00 |
BLACKENED RIB EYE & CHORIZO SPRING ROLLS (4) Served with chipotle aioli | $14.00 |
Clean Here for the full menu for T-Bones Tex Mex |
STEAK FRIES | $7.00 |
FAJITAS Three flour tortillas for you to fill your with your choice of chargrilled chicken breast, slow roasted beef strips or grilled vegetables (v), which have been pan-fried with capsicum, onion & | $26.00 |
GARLIC BREAD | $6.00 |
SAUCES Dianne, Peppercorn, Mushroom | $3.00 |
BIG TEXAN BURRITO Huge flour tortillas filled with your choice of beef, chicken, or vegetarian; with lettuce, rice, cheese & salsa, topped with guacamole & sour cream, served with salad and T-Bone's h | $32.00 |
ACAPULCO SLOW COOKED RIB EYE 300g Rib eye served medium topped with grilled prawns & a creamy garlic sauce | $34.00 |
NACHOS A bowl of corn chips with beef, chicken, or vegetarian and topped with melted cheese | $15.00 |
ACAPULCO SLOW COOKED RIB EYE 600g Rib eye served medium topped with grilled prawns & a creamy garlic sauce | $49.00 |
Clean Here for the full menu for Silver Dolphin |
CHIMICHANGA Two soft flour tortillas rolled with your choice of beef, chicken or vegetarian with salsa & cheese sauce served with coriander lime rice and T-Bone's homemade beans & salad | $22.00 |
TIJUANA SLOW COOKED RIB EYE 300g Rib eye served medium topped with Mexican-spiced bacon, guacamole & cheesy jalapeno sauce | $34.00 |
CHEESE & GARLIC BREAD | $8.00 |
SPAGHETTI BOLOGNESE | $10.00 |
EXTRA CHEESE SAUCE, SOUR CREAM OR GUACAMOLE | $3.00 |
THE RATTLE STEAK - THE STEAK WITH A BITE 300g blackened rib eye coated in our own blend of spices, chilli and breadcrumbs, fried til golden. Served with chiptole hollandaise, steak fries & salad | $32.00 |
EL CABALLERO COMBO Chargrilled 200g slow-cooked rib eye (served medium) with five crispy 'n' sticky chicken wings, one beef chimichanga, 1/4 serve of BBQ pork ribs, with steak fries & T-Bone's homemad | $44.00 |
RIBS 'N' CHICKEN COMBO Crisp 'n' sticky chicken wings, served with half rack of succulent pork ribs, our homemade Jack Daniels BBQ sauce, steak fries & salad | $38.00 |
Clean Here for the full menu for Cardiff Panthers Bistro |
Name | Cuisines |
---|---|
Cardiff Seafood | Fish & Chips, Seafood |
B.N.E Asian Restaurant | Asian |
Cardiff Hoy Sum Chinese Take Away | Chinese, Asian |
Good Tucker Bakery cardiff | Bakery |
Paul's On Harrison | Takeaway Food |
Kaspers Take Away | Takeaway Food |
Federation Pie Co-cardiff | |
Cardiff Bakehouse | Bakery |
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Sunday 11:30am–9pm
Monday 11:30am–9pm
Tuesday 11:30am–9pm
Wednesday 11:30am–9pm
Thursday 11:30am–9pm
Friday 11:30am–9pm
Saturday 11:30am–9pm