Cocktail Samosas (2) | $4.00 |
Satay Chicken | $14.50 |
Curry King Prawns (mild) | $18.00 |
Chicken & Sweet Corn Soup | $4.50 |
Steamed Rice (Large) | $5.00 |
Stir-fried rock ling slices cooked with celery, cup mushroom, Carrot, onion, garlic & ginger | $20.00 |
Vegetarian (3 pcs)/Tzai Siew Mai - A tasty selection of vegetables. | $7.50 |
Free range Chicken and Ginger / Gern Tsup Gai Bao - Free-range chicken, fresh grated ginger mushroom and coriander. | $4.00 |
Deep-fried barramundi fillet cooked with sweet & sour sauce, red & green capsicum, carrot, onion, pineapple & garlic | $18.00 |
Stir-fried squid slices cooked with Satay sauce & broccoli, celery, red & green capsicum, carrot, onion, garlic & ginger | $18.00 |
Yum Nuer - Sliced beef salad with mint, red onion, spring onion, chilli, fish sauce, lime juice and mix salad | $14.00 |
Apple Juice | $3.50 |
Spider: chocolate, strawberry, vanilla | $4.00 |
Kao Pad (Fried rice with choice of chicken or pork or beef) | $7.00 |
Keow Teow Tom Yum - Spicy Tom Yum noodle with choice of above meat (Vegetarian/Beef,Chicken,Pork/Seafood,Prawns) | $15.00/$18.00/$22.00 |