Thai Fried Rice (Pork•Chicken•Beef/Seafood•Prawn) - with fresh vegetables & egg (Eat In/Take Away)
|
$10.00/$13.00
|
Goong Pad King - prawns with ginger, spring onions & vegetables (Eat In/Take Away)
|
$16.50/$15.50
|
Khow Pad Krapow - fried rice with chicken, beef or pork with chilli, egg, bamboo shoots, green beans & basil (Eat In/Take Away)
|
$10.00
|
Pad Pong Curry (Soft Shell Crab) - crisp fried soft shell crab stir fried in yellow curry sauce with onions, egg & vegetables (Eat In/Take Away)
|
$16.50/$15.50
|
Chu Chee Pla - rockling fillet with spicy curry & vegetables (Eat In/Take Away)
|
$15.00/$14.00
|