CRUMBED CALAMARI WITH GARDEN SALAD | $14.00 |
TURQUOISE SALAMI /Turkish salami with onion, capsicum, mushroom, chilli & cheese/ | $17.00 |
TAVURLU /chicken, cheese, parsley & herbs/ | $15.50 |
SIS KEBAB /lamb skewers coated with Turkish spices & fresh herbs & green capsicum/ | $19.50 |
TURQUOISE CHICKEN /chicken, onion, tomatoes, capsicum, mushrooms, cheese & herbs/ | $16.50 |