PIRZOLA /grilled lamb cutlets marinated with oregano & Turkish spices/ | $19.00 |
BEEF PIDE /beef pieces with BBQ sauce, onion, capsicum, mushroom & cheese/ | $16.50 |
LADY FNGERS /Rolled layers of filo pastry with wallnuts drizzled in syrup/ | $7.00 |
MANTARLI /olives, cheese & mushrooms & parsley/ | $15.50 |
TURQUOISE FEAST BANQUET (MIN 2 PEOPLE) SELECTION OF DIPS, TURKISH BREAD ZUCCHINI BALLS, PRAWN SKEWERS, CHICKEN SKEWERS, LAMB SKEWERS TURKISH PIDE (PRAWN EXTRA) SALAD, RICE, DESSERT | $30.00 PER PERSON |