French restaurant and takeaway menus in Cleveland

The French Table

French, European

Shop 3, 16 Doig St (Corner of Queen St), Cleveland, QLD, 4163, Australia

The French Table Sample Menu

Barramund Fillet Meuniere - pan fried with lemon butter & parsley $29.00
Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
Fresh Asparagus Spears with King Prawns - with a pistachio nut dressing garnished with salad $15.00
Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish $16.00