French restaurant and takeaway menus in Cleveland
The French Table
French, European
Shop 3, 16 Doig St (Corner of Queen St), Cleveland, QLD, 4163, Australia
The French Table Sample Menu
| Profiteroles Au Chocolaet with whipped creme | $14.00 |
| Creme Brulee - a delicate egg custard with a brittle toffee top served with whipped creme on side | $13.00 |
| Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) | $14.00/$19.00 |
| Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish | $16.00 |
| Pate De Foie De Volaille - a smooth marinated duck liver pate, served in a little pot with crispy toasts & garden salad | $15.00 |
