| Bread, Olive Oil and Balsamic Vinegar | $5 |
| House Marinated Olives | $5 |
| Whole Fried School Prawns, Aioli | $9 |
| Steamed Pork Bun, Hoisin, Spring Onion, Cucumber | $4.5ea |
| Steamed Fried Chicken Bun, Pickles, Kewpie Mayonnaise, Sriracha | $4.5ea |
| Hervey Bay Scallops, Hazelnuts, Maple Bacon, Pancetta, Oranges | $25.5 |
| Atlantic Salmon, Apple, Radish, Coriander, Mint, Peanuts, Nam Jim | $24.5 |
| Crispy Soft Shell Crab, Cauliflower, Fennel, Eggplant, Raisins | $24 |
| Egg Yolk Tagliatelle, Field Mushrooms, Speck, Soft Herbs, Parmesan | $25.5 |
| Grilled King Prawns, Garlic, Chilli & Lemongrass Glaze | $32.5 |
| Potato Gnocchi, Peas, Serrano Ham, Fetta, Pinenuts | $25 |
| Masterstock Pork Belly, Chilli Jam - (serves 2 - 4 people) | $45 |
|
Bourbon Glazed Beef Short Ribs - (serves 2 - 4 people)
Half Serve: $23, Full Serve: $46 |
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| Slow Roasted Lamb Shoulder, Tomato Relish, Red Wine Jus - (serves 2 - 4 people) | $58 |
| Jerk Chicken, Housemade Pickles, Mayonnaise - (serves 2 - 4 people) | Half: $22, Whole: $44 |
| Quinoa, Burghal, Lentils, Figs, Apricots, Macadamias, Pomegranate, Honey Yoghurt, Mandarin Dressing | $11 |
| Peterson Tomatoes, Shallots, Chives, Spiced Chardonnay Vinaigrette | $11 |
| Roasted Cauliflower, Yoghurt, Za’atar | $10.5 |
| Seasonal Greens, Oyster Sauce, Chilli, Garlic, Fried Shallots | $10 |
| Pear, Rocket, Candied Walnuts, Parmesan, Vincotto | $11 |
| Shoestring Fries w Aioli | $7 |
| Rhubarb Tart, Pistachio Coulis, Poached Rhubarb, Pistachio Ice Cream | $14 |
| COAST Banana Split- Lady Finger, Peanut Cream, Peanut Crunch, Banana Ice Cream, Milk Chocolate Mousse, Caramel Peanut Popcorn | $16 |
| Pavlova, Lemon Curd, Autumn Fruits, Chantilly Cream (serves 2) | $22 |
| Dark Chocolate Terrine, Spiced Crème Patissiere, Figs, Oreo Crumble | $14.5 |
| Affogato, Vanilla Bean Ice Cream, Espresso, Chocolate Almond Wafer | $9.5 |
| Add Baileys, Frangelico or Drambuie | $16.5 |
|
Enterprize Dairy, Double Brie (Victoria)
1 Cheese: $9, 2 Cheeses: $17, 3 Cheeses: $24 |
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|
Pyengana, Cloth Bound Mature Cheddar (Tasmania)
1 Cheese: $9, 2 Cheeses: $17, 3 Cheeses: $24 |
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|
Berry’s Creek, Tarwin Blue (Victoria)
1 Cheese: $9, 2 Cheeses: $17, 3 Cheeses: $24 |
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| Served w Burton’s Fraser Coast Red Label Milk - Flat White, Cappuccino, Latte, Long Black, Piccolo, Macchiato, Espresso | $4 |
| Organic English Breakfast, Earl Grey, Peppermint, Gunpowder Green, Camomile, Lemongrass & Ginger, Chai Marsala | Pot for One: $4 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Coast Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
| Liqueur Coffee | $12.50 |
| Chocolate Souffle - 2 Souffles Min Order | $28.00 (for 2) |
| Beef Wellington - Eye fillet topped with pate and mushrooms,individually wrapped in pastry and baked golden | $34.00 |
| Chicken Avocado & Champagne - Chicken breast and avocado in a pink creamy champagne sauce | $29.50 |
| Fruit Sorbet Varie - Iced fruit flavours | $8.50 |
| Parfait Grand Marnier - Long refreshing,orange flavoured delicacy | $10.50 |
| Lamb Noisettes - Two medallions with a spicy jellied plum sauce | $32.00 |
| Clean Here for the full menu for Aegean Waters French Restaurant |
| Name | Cuisines |
|---|---|
| Blazes Burgerie Hervey Bay | Takeaway Food, Hamburgers |
| Maddigan's Seafood | Cafes |
| Santini Pizza E Cucina | Pizza & Pasta, Italian |
| China World Restaurant | Chinese |
| Raging Bull Stonegrill | Barbeque |
| Shelly Beach Seafood | Seafood, Fish & Chips |
| Thai Smile | Thai, Asian |
| Gringo's Mexican Cantina | Latin American, Mexican |
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