Curry Capers Indian Restaurant & Take Away Food in Reservoir Menu

Entree (Vegeterian)
Vegetable Samosa (2 piece per serve) - Indian pastry, stuffed with spiced potato and fresh pea. $4.50
Samosa Chat - Samosa dipped in chickpea curry & garnished with coriander. $7.00
Nion Bhaji(4 piece per serve) - Deep fried Onion, coated with Chick pea flour. Served with Tamarind Sause $4.95
Aloo Tikki (2 piece per serve) - Deep fried potato patties stuffed with spicy peas and herbs served with yougart and garnished with tamarind & mint sause. $4.95
Tandoori Mushrooms (6 piece per serve) - Fresh button mushrooms, marinated in herb and spices, cooked in the tandoor. Served with Salad $8.50
Panner Pakora (4 piece per serve) - Cottage cheese slice and stuffed with mint and deep fried and serve with tamarind sauce $6.50
Vegetable Mixed Pakora (3 piece per serve) - Fresh Vegetable Finely diced Potato, Cauliflower, Onion, Spinach dipped in chick peak flour. Served with tamanrind sauce. Tanduki Paneer Collage cheese $4.80
Entree Non Vegetarian
Tandoori Chicken (Per Serve) - The king of Kebab, Chicken marinated over night in spicy yoghurt sauce cooked in Tandoor clay oven (served with mint sauce).
Half: $9.00, Whole: $16.00
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Chicken Tikka (4 Pieces Per Serve) - Succulent thing fillets, marinated in ginger garlic and spices, cooked on skewers in the Tandoor. $9.00
Murg Malai Tikka (4 piece per serve) - Chick fillet marinated in cashew, and cream sause (mild), With chef's own recipe and cooked in tandoor. $10.00
Fish Tikka (4 piece per serve) - Fish marinated with chef's own recipe and cooked in the tandoor. Served with green salad and fresh mint sause. $11.50
Seekh Kabab (4 piece per serve) - Soft and juicy, Spiced lamb mince, with ground spiced and Fresh coriander leaves skewered and roasted in Tandoor, and served with salad and mint sause. $8.50
Lamb Cutlet (3 piece per serve) - Juicy lamb cutlets, marinated in spiced yoghurt, and cooked in the tandoor. $10.50
Mixed Entree (8 piece per serve) - An assortment of entrees including Chicken Tikka, Seekh kebabs, Vegetable Mixed Pakora, and Vegetable Samosa. $13.95
Tandoori Platter (8 piece per serve) - A mixture of Chicken Tikka, Seekh kebab, Tandoori Chicken, and lamb cutlets. Cooked in tandoori clay oven and served with green salad mint sause. $14.95
Fish Amritsari - Fish fillet batter fried with special marinate, served with salad, and mint sause. $12.50
Chicken Hariyali (4 piece per serve) - Chicken marinated over-night with fresh spinach, and green herb, Cooked in Tandoor. N/A
Main Course Capers Non-Vegetarian
Butter Chicken (Chef'S Specialty!) - Succelent chicken Tikka piece grilled in the Tandoori then pan fried in creamy and tomato based sause with a mild blend of secret herbs and spices. $11.50
Curry - Boneless chicken/lamb/beef pieced cooked in a light and aromatic curry on gentle flame to extract the perfect flavor.
Chicken: $11.70, Lamb: $12.00, Beef: $12.00
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Korma - Mughlai dish cooked in cashew nuts, cram, tomtato, onion, ginger and garlic.
Chicken: $11.70, Lamb: $12.50, Beef: $12.60
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Murg Pasanda - Succelent pieced of chicken simmered in an orietal spiced saffon gravy,garnished with cashew nuts. $11.70
Chill Chicken - Boneless chicken fried with diced tomato, capsicum, and onion in Indian style. $11.70
Vindaloo - A hot tangy dish with a splash of vinegar, from the coastal state of Goa, a treat for chilly lovers.
Chicken: $11.70, Lamb: $12.00, Beef: $12.50
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Palak - Chicken/Lamb/Beef cooked with mixed mixture of spices and fresh spinach paste. To impart the flavor of the fresh spinach in unique way in the world of cuisuine.
Chicken: $11.70, Lamb: $12.00, Beef: $12.50
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Tikka Masala (England Favourite): - Boneless diced chicken/lamb/beef cooked in tandoori oven, then tossed in kadhi with fresh green capsicum onions; with flavor of chef's special gravy.
Chicken: $11.70, Lamb: $12.00, Beef: $12.50
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Madras - Boneless diced chicken/lamb/beef cooked in mustrad & curry leaf, and fiery in a Sause with coconut cream in south Indian style flavor.
Chicken: $11.70, Lamb: $12.00, Beef: $12.50
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Tandoori Chicken Masala - Spring bone contained chicken marinated in yougurt, herbs and selected spices, roasted in Tandoori and cooked with masala gravy. $15.70
Capers Sour Lime Chicken - Chicken dish cooked in a tangy sause, with secret spices and a hint of mango. $12.00
Lamb Rogan Josh - A popular authentic lamb. $12.00
Lamb Jalpharezi - Lamb cooked with tomato, capsicum & onion with fresh herbs. $12.00
Sheek Kabab Masala - Minced lamb roasted in Tandoori & cooked with Masala gravy nicely finished with fresh conriander $12.95
Sheek Kabab Masala - Diced beef cooked with onion, garlic, tomato, dry nuts, and yogurt. $12.95
Beef Aloo - Chefs own recipe. $12.50
Goat Curry - Authentic home style of cooking is used to enchance the flavor of the meat without adding too much herbs and spices. $13.50
Sea Food
Capers prawn papper fry - Chef s own recipe. $15.00
Prawn Makhni /Korma - Prawn cooked in authentic Makhni / korma sauce. $14.50
Prawn Vindaloo - Delicious king prawn cooked with chilli and vinegar . $14.50
Garlic Prawn - King prawns marinated in garlic, finished in a mild cashew, and, Tomato sauce with a splash of coconut milk. $14.50

Menu Disclaimer

Nearby Indian restaurants

Name Cuisines
Coriander Leaf the Indian Lounge Asian, Indian, European
Curry Capers Indian Restaurant & Take Away Food Asian, Indian
Mithi Indian Sweet and Snacks Asian, Indian
Play Pad India Pty Ltd Asian, Indian
Royal Khalsa Bakery Bakery, Indian, Dessert

Below you'll find samples from menus of places nearby.

Nearby sample menus

Win Win Chinese Restaurant (sample menu)
Thai Tom Yum Soup $6.00
Chinese Chop Suey (Chicken, Prawns, Pork, Veggies) $15.50
Combination Soup $6.00
Chicken and Plum Sauce $12.00
Prawns and Vegetables $16.50
Chilli Prawns $17.50
Special Fried Rice (Chicken, Pork, Prawn) Sml $7.60 / Lrg $8.80
Scallops with Sambal Sauce (hot and spicy) $17.50
Clean Here for the full menu for Win Win Chinese Restaurant
Lakeside Pizza (sample)
Roasted Eggplant, Grilled Capsicum, Sundried Tomatoes, Oregano, Served on Garlic Base $16.00
Parmigiana - Chicken, Chhese & Bolognese Sauce $16.00
Homemade Bolognese Sauce (Beef), Parmesan Cheese, Served on Tomato base $16.00
Clean Here for the full menu for Lakeside Pizza
Yarra Ave Fish & Chip Shop (sample)
Spring Roll $2.70
Three Pack - 3 flakes, 3 potato cakes, 3 dim sims, chips & a slades drink $26.00
With Cheese $5.50
Crumbed Prawn $2.00
Hamburger in Batter $2.70
Jar of Pickled Octopus $11.00
Small Bottle of Sauce $2.50
Sea Shanty (For 1 / For 5) $1.00/$4.50
Clean Here for the full menu for Yarra Ave Fish & Chip Shop
Melbourne Kebab Station Reservoir (sample)
Deal 2 $40.00
-Large $7.00
-1 Small salad
-1 small dip
-2ltr drink
-Small $5.00
-Large $7.00
-Large $15.00
Clean Here for the full menu for Melbourne Kebab Station Reservoir
Alour Cafe (sample)
Salmon & Feta Salad - mixed green salad, cucumber, carrot, red onion, avocado drizzled w balsamic dressing & topped w feta $17.90
Dipping Sauce - sour cream, sweet chilli sauce, tomato relish, aioli $2.00
Spaghetti Bolognaise topped w shaved parmesan $9.90
Traditional Parma - leg ham w mozzarella cheese, homemade Napoli sauce $18.50
Tricolori Breakfast - poached eggs w smashed avocado, grileld tomato, roquette, feta drizzled w olive oil & reduced balsamic on sourdough $16.90
Extras: hollandaise, tomato relish $2.00
Pancakes - pancakes served w maple syrup, ice cream & strawberry garnish $9.90
Mega Big Breakfast - poached, scrambled or fried eggs w bacon, Italian pork sausage, homemade baked beans, mushroom, sauteed baby spinach, grilled tomato and hash brown on sourdough $20.00
Clean Here for the full menu for Alour Cafe

Nearby restaurants

Name Cuisines
Win Win Chinese Restaurant Asian, Chinese
Lakeside Pizza Pizza & Pasta, Takeaway Food
Yarra Ave Fish & Chip Shop Fish & Chips, Seafood
Sam's Pizza and Pasta Pizza & Pasta
Reservoir Noodle House Asian, Noodles, European
Mariluci Italian, European
Melbourne Kebab Station Reservoir Kebabs, European, Takeaway Food
Fish Hut Fish & Chips, Hamburgers

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Restaurant Details

Location
Reservoir
Type
Restaurant
Service
Table Service
Price
$10-$20
Phone
0394604101
Fax
Email
Address
46 Johnson St, Reservoir, VIC, 3073, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Asian, Indian
Website
http://www.currycapers.com.au

Opening Hours

The opening hours for Curry Capers Indian Restaurant & Take Away Food are coming soon

Location