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CHICKEN
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- MAKHAN CHICKEN (known as butter chicken around the world) Boneless chicken, partially cooked in the tandoor and finished in a spicy tomato and cream sauce
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$17.50
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- KADAI CHICKEN Boneless chicken pan-fried in the kadai with medium dry curry sauce with fenugreek and capsicum
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$18.00
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- CHICKEN KORMA Chicken pieces cooked in a very delicate curry with yoghurt and ground cashew sauce
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$18.00
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- CHICKEN MADRAS A medium to hot curry with coconut and a hint of red chilli
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$18.00
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- CHICKEN TIKKA MASALA Chicken pieces half cooked in the tandoor, then finished in a classical rich tomato, onion and coriander sauce
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$18.00
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- CHICKEN CURRY A traditional Indian curry
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$18.00
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LAMB
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- ROGAN JOSH The ever popular full flavoured medium-hot lamb curry cooked to an old family recipe with ground onion, garam masala, fresh coriander and a touch of chilli and garlic
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$18.50
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- PALAK GOSHT A Punjabi lamb curry lightly spiced with fenugreek and finished with fresh spinach
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$18.90
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- LAMB KORMA The lamb is first marinated with saffron and spices, then finished in a mild curry sauce made with yoghurt and ground cashews
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$18.90
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GOAT
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- GOAT VINDALOO A Goanese specialty. Goat slowly cooked in a very hot tangy masala base
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$18.00
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- GOAT CURRY A very traditional curry dish
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$18.00
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BEEF
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- BOMBAY BEEF A mild dish of boneless beef in a classical rich creamy fenugreek sauce, finished with sliced almonds
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$18.00
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- BEEF MASALA A medium beef curry with spices, vegetables, fresh tomato and capsicum, finished with fresh coriander
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$18.00
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- BEEF VINDALOO A Goanese specialty. Boneless beef cooked in a hot, tangy garam masala and ground cassia bark base. The name Vindaloo is derived from a Portuguese dish, Carne de Vinha d’ Alhos, which
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$18.50
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- BEEF KORMA Boneless beef served with a delicate curry sauce made with yoghurt and ground cashews
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$18.00
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SEAFOOD
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- PRAWN MALABARI Shelled prawn cutlets sautéed with onion, mustard seeds, fenugreek, mushroom, capsicum and fresh coconut cream, finished with coriander and coconut powder
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$19.90
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- PRAWN VINDALOO This is a famous dish from Cidade De Gao Hotel in Goa. Shelled prawns cooked in a hot, tangy garam masala and ground cassia bark base
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$19.90
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- FISH MASALA A succulent fillet of fish cooked in our special garam masala sauce and finished with fresh coriander
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$19.90
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- FISH MALABARI A dish from the Malabar region, this fish curry is cooked in lightly spiced herbs, mustard seeds and coconut milk
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$19.90
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VEGETABLE DISHES
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- ALOO MATAR TAMATAR A rich curry of peas, potatoes and tomatoes
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$14.90
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- NAVARATAN KORMA A combination of seasonal vegetables cooked in a mild, cream, ground cashew sauce
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$15.50
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- PALAK PANIR Traditional Punjabi-style, fresh spinach and cubes of cottage cheese in a curry sauce flavoured with ginger and fried onion
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$15.50
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- MALAI KOFTA Mashed potato and lightly spiced cottage cheese balls, lightly fried until golden brown and served with a rich creamy tomato and onion sauce
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$15.50
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- KADAI PANIR A spiced-up homemade cottage cheese with peas, in a semi-dry sauce
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$15.50
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- KADAI VEGETABLES Seasonal vegetables in a medium curry sauce
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$15.50
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- RAJMA MASALA Traditional Punjabi-style, red kidney bean curry cooked with a blend of spices and fresh coriander
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$15.50
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- CHANNA MASALA Very popular North Indian white chick pea curry cooked in an onion and tomato based sauce with fresh ginger
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$14.90
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- DAAL MAKHANI Lentils cooked Indian style and served after frying with onion, ginger and fresh cream
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$14.90
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RICE DISHES
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- RICE Rice
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$6.00
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- CHICKEN BIRYANI A very popular and ancient dish in India, in which rice and chicken are cooked together on a very low flame with an exotic blend of herbs and spices
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$17.50
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BREAD
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- PLAIN NAAN Cooked in the tandoor
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$3.50
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- NAAN MAKHANI Multi-layered Naan with a light garnish and butter
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$3.75
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- GARLIC NAAN Naan with fresh garlic and coriander
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$3.75
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- KEEMA NAAN Naan filled with curried chicken mince
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$4.90
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- PLAIN ROTI Wholemeal plain bread
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$3.50
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- PLAIN PARATHA Wholemeal flaky layered bread
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$3.50
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- VEGETABLE PARATHA Paratha stuffed with vegetables and spices
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$9.00
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- PESHAWARI NAAN Curry & Tandoor’s special naan with dried fruit and nuts
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$5.00
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- CHEESE NAAN Naan stuffed with cheese
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$5.00
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