Thai restaurant and takeaway menus in Docklands
Cafe Medici
Chinese, Greek, Mexican, European, Thai, Italian, Turkish, Mediterranean, Asian, Irish
36 New Quay promenade, Docklands, VIC, 3008, Australia
Cafe Medici Sample Menu
| Hollandaise | $2.00 |
| Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce | $19.00 |
| Sliced Chorizo | $3.00 |
| Herb or Garlic Cheese Pizza (Small) | $9.50 |
| Homemade Pancakes served with maple syrup, mixed berries & ice cream | $12.00 |
Platform 28
Greek, Mexican, Thai, Spanish, French, Asian, Moroccan
82 Village St, Docklands, VIC, 3008, Australia
Platform 28 Sample Menu
| Chilli Squid - with a lemon and oregano dipping sauce | $17.00 |
| 3 pin lamb rack with baby roast vegetables and rich redcurrant jus | $38.00 |
| Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic | $18.00 |
| House cut chunky chips with mustard aioli | $9.00 |
| Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. | $23.00 |
Nine Elephants Thai Restaurant Sample Menu
| Gang Keaw Whan - Green Curry with a choice of beef, chicken, pork, prawn, or seafood | $13/$14/$16 |
| The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables | $8.5 |
| Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables | $15 |
| Yum Pla Salmon - Grilled salmon fillet salad topped with mixed Thai herbs and homemade dressing | $23 |
| Khao Ka-Pow Mooh Grob - Stir-fried crispy belly pork with chilli, basil, and vegetables | $15 |
Man Mo
Chinese, European, Thai, Japanese, Malaysian, Asian
42 New Quay Prm, Docklands, VIC, 3008, Australia
Man Mo Sample Menu
| Sambal Calamari | $30.0 |
| Créme Brulee | $14.0 |
| Darwin Mud Crab | N/A |
| Shangdong Fried Duck | $28.0 |
| Mee Goreng | $28.0 |
