Downunder Curry in Northcote Menu
Popular Dishes
| Vegie Momo - Steamed home made Nepalese dumpling served with fresh tomato chutney | $5.50 |
| Chicken Wings - Crispy wings lightly marinated with garlic, ginger, soy, spices and lemon juice | $11.00 |
| Butter Chicken - Chicken tikka cooked in tomato base sauce with cream and mild spices | $11.50 |
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Vindaloo - Tender meat cooked in hot and spicy vindaloo sauce
Lamb: $11.00, Beef: $11.00, Chicken: $11.00 |
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Korma - Tender meat with mild sauce finished with cream
Lamb: $11.50, Beef: $11.50, Chicken: $11.50 |
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Vegetarian Entree
| Vegie Momo - Steamed home made Nepalese dumpling served with fresh tomato chutney | $5.50 |
| Vegetarian Entree Platter - One each of Samosa, Aloo Tiki and Onion Bhaji | $6.75 |
| Mushroom Tandoori - Fresh mushroom lightly marinated, cooked in clay oven | $6.75 |
| Vegetable Samosa - Home made pastry stuffed with spiced potatoes and green peas | $5.00 |
| Aloo Tikki - Mashed potato cake flavoured with spices and herbs: Deep fried | $4.75 |
| Onion Bhaji - Onion wrapped in spices and chickpea flour fried for crispy finish | $5.00 |
| Chat Refresh - Mixed chat with crispy pastry, spiced potato and herbs topped with mixed sauce | $6.50 |
Non-Veg & Tandoori Entree
| Momo - Steam home made Nepalese dumpling served with fresh tomato chutney | $5.50 |
| Tandoori Fish - Fish fillet lightly marinated, cooked in Tandoor | $8.50 |
| Non-Veg Entree Platter - One each of lamb cutlet, sheek kebab and chicken tikka | $7.50 |
| Chicken Tikka - Boneless chicken cubes with garlic, ginger and spices cooked in Tandoor | $7.00 |
| Sheek Kebab - Minced lamb with fresh herbs and spices, cooked in Tandoor | $7.50 |
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Chicken Tandoori - Overnight-marinated chicken cooked in charcoal oven
Entree: $7.50, Main: $14.00 |
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| Sizzling Tandoori Mix - Assortment of tandoori dishes on a hot sizzler with salad and chutney | $17.50 |
| Seafood Sizzler - Tandoori fish fillet, pan-toasted prawns and crispy calamari with salad and chutney | $26.75 |
| Chicken Wings - Crispy wings lightly marinated with garlic, ginger, soy, spices and lemon juice | $6.00 |
From Nepalese Kitchen
| Momo - Home made steamed dumpling served with tomato chutney | $11.00 |
| Chicken Wings - Crispy wings lightly marinated with garlic, ginger, soy, spices and lemon juice | $11.00 |
| Cutlet Feast - Tender lamb cutlets Nepalese style, lightly marinated and cooked in Tandoor served with rice, salad and sauce | $15.50 |
| Goat Curry - Goat cooked with bone in traditional Nepalese style | $12.50 |
| Chilli Chicken - Boneless chicken cubes with onion-capsicum lightly spiced, soy and chilli sauce | $11.50 |
| Chicken Downunder - Chef's favourite chicken cooked with potato and mushroom | $11.00 |
| Macha Curry - Nepalese style fish curry with onion, tomatoes and green herbs | $12.50 |
| Okra Curry - Ladyfinger and potato cooked in tomato based sauce | $11.50 |
Mains
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Korma - Tender meat with mild sauce finished with cream
Lamb: $11.50, Beef: $11.50, Chicken: $11.50 |
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|
Saag - Boneless tender meat cooked with blended spinach and fresh herbs and tomatoes
Lamb: $11.00, Chicken: $11.00 |
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Vindaloo - Tender meat cooked in hot and spicy vindaloo sauce
Lamb: $11.00, Beef: $11.00, Chicken: $11.00 |
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| Butter Chicken - Chicken tikka cooked in tomato base sauce with cream and mild spices | $11.50 |
| Chicken Tikka Masala - Roasted tikka cooked with onion, capsicum, tomato and green herbs | $12.50 |
| Lamb Rogan Josh - Tender lamb cooked in traditional style finished with tomato and coriander | $11.00 |
| Lamb Masala - Lamb cooked with onion, capsicum, tomato, coriander and spring onions | $11.50 |
| Beef Madras - South Indian style with coconut cream and spices | $11.00 |
| Beef Masala - Tender beef with onion, capsicum, tomatoes and fresh herbs | $11.50 |
Seafood
| Prawn Malai - King prawn cooked with mild onion and tomato sauce | $15.50 |
| Chilli Prawn - Cooked with hot chilli and spices, finished with tomato, coriander and spring onion | $15.50 |
| Prawn Masala - Chefs own style of dry preparation with onion, capsicum and tomato and herbs | $15.50 |
| Fish Madras - Fish cooked in Madrasi spices with a touch of yoghurt | $12.50 |
| Fish Masala - Fish fillet cooked with onion, capsicum and tomato - presented dry | $13.50 |
| Calamari Bhuna - Calamari cooked with onion, capsicum and tomato in masala sauce | $13.50 |
Vegetarian
| Aloo Gobi - Potato and cauliflower, tampered with cumin and mustard seed and green herbs | $9.50 |
| Mix Veg Curry - Seasonal vegetable cooked together in blended spiced sauce | $9.50 |
| Tarka Daal - Mixed lentils tampered with cumin, garlic-ginger finished with touch ogf lemon juice | $9.00 |
| Daal Makhani - Mixed lentils cooked in tomato base, makhani sauce and finished with cream | $9.50 |
| Aloo Matar - Potatoes and peas cooked with onion, tomatoes, herbs and a dash of lemon juice | $9.50 |
| Pumpkin Masala - Butternut pumpkin, tampered with ginger and mustard seeds touch sweet | $10.00 |
| Eggplant - Eggplant with potatoes and peas flavoured with garlic, ginger and spices | $10.00 |
| Saag Aloo - Spinach and potato cooked with capsicum, tomato, garlic-ginger and spices | $10.00 |
| Vegie Korma - Mixed vegetable with mild cashew and almond - with a creamy fish | $10.00 |
| Malai Kofta - Vegetable and cheese dumpling cooked in mild sauce | $10.00 |
| Palak Paneer - Spinach and cottage cheese with tomato, capsicum and herbs | $11.00 |
| Daal Mushroom - Daal cooked with mushroom finished with tomato and herbs | $11.00 |
| Paneer Makhani Masala - Cottage cheese cooked with onion, capsicum and tomatoes with green herbs | $11.00 |
Rice
| Steamed Basmati Rice | $2.75 |
| Fragrant Saffron Colour Rice | $3.00 |
| Mattar Pulao - Rice cooked with green peas, zeera (cumin) and green herbs | $5.00 |
| Kashmiri Pulao Rice - Cooked with cashew, sultana and coconut | $5.00 |
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Biryani - Rice prepared with spices mint and green herbs
Vegetable: $11.00, Chicken: $11.00, Lamb: $11.00 |
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Breads
| Roti - Wholemeal bread baked in tandoor | $2.00 |
| Naan - Plain flour bread baked in tandoor | $2.25 |
| Garlic Naan | $2.75 |
| Layered Flaky Paratha | $2.75 |
| Masala Bread - Bread stuffed with spiced potatoes, onion and coriander | $3.50 |
| Keema Naan - Plain flour bread stuffed with lamb mince and herbs | $3.50 |
| Kashmiri Naan - Plain flour bread filled with pistachio, cashew and sultanas | $3.50 |
Side Dishes
| Raita - Cucumber, carrot and tomatoes with sweet yoghurt | $3.00 |
| Mixed Pickle | $2.25 |
| Lime Pickle | $2.25 |
| Sweet Mango Chutney | $2.25 |
| Kachumber - Indian style salad with cucumber, tomato, onion and coriander | $4.50 |
| Green Salad - With chef's special balsamic dressing | $4.50 |
| Papadams - 3pcs | $1.00 |
Dessert
|
Kulfi - Home made Indian style ice cream
Mango: $5.25, Rose Pistachio: $5.25 |
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| Gulab Jamun - Home made cheese dumplings in sweet syrup | $4.50 |
| Mango Ice Cream | $4.00 |
| Gajar Halwa - Carrot pudding cooked in milk and nuts | $4.50 |
Drinks
| Soft Drinks (1.25L) - Fanta, Coke Zero, Lemonade, Coke, Diet Coke, Solo | $5.00 |
| Soft Drinks (Cans) - Coke, Solo, Lemonade, Coke Zero, Diet Coke | $2.50 |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Downunder Curry | Indian |
| Sigiriya Sri Lankan Restaurant and Takeaway | Indian, Sri Lankan |
| Curry Masala Indian Restaurant | Asian, Indian |
| Maharaja Palace Northcote | Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Degani Bakery Cafe (sample menu)
| Loukoumades - Greek style honey donuts sprinkled with cinnamon sugar (8 per serve) | $10.50 |
| Grilled Chorizo Sausage | $8.00 |
| Degani Paella - Saffron rice, chorizo, peas, calamari and prawns | $19.90 |
| Lemon pepper potatoes roasted | $6.90 |
| The Hellenic - Sourdough toast, scrambled eggs, melted saganaki cheese, kalamata olives, capsicum, potato and chorizo sausage | $19.90 |
| Matriciana - Bacon, onion, garlic, chilli and kalamata olives in a rich Napoli sauce | $17.90 |
| Dolmades - Vine leaves with rice and herbs drizzled with olive oil, lemon and tzatziki | $7.90 |
| Tropicana Salad - Grilled chicken breast, salad mix, mango slices, apple, pineapple and crispy oats with a balsamic dressing | $18.50 |
| Clean Here for the full menu for Degani Bakery Cafe |
Gringo Vibes Mexican Cantina (sample)
| Two corn tortillas rolled with your choice of filling and cheese, covered with a home made mild red enchilada sauce, topped with cheese and baked. Served with choice of black beans or refried pinto be | - |
| Sauteed Spinach and Garlic Enchilada | $17.00 |
| Tasting Plate (serves 2) - Choice of two tacos (veg, chicken or beef), elote, small spinach and cheese quesadilla, salsa, guacamole and choice of beans | $28.00 |
| Water / Cans | $3.00 |
| Tostadas - A flat crunchy fried tortilla topped with re-fried beans, lettuce, feta and valentina salsa | $6.00 |
| Fish Tacos - Two soft tacos with pan seared fresh fish, shredded cabbage, salsa verde, chipotle mayo and fresh lime | $15.00 |
| - Add marinated free-range chicken | + $4.00 |
| Clean Here for the full menu for Gringo Vibes Mexican Cantina |
Lam Lam Vietnamise Food (sample)
| Beef with curry | $17.00 |
| Chicken pho | $12.00 |
| Rice vermicelli with grilled chicken | $12.00 |
| Lamb with szechuan sauce | $22.00 |
| Beef with vegetables | $17.00 |
| Fried egg noodles with seafood & vegetables | $17.00 |
| Stir-fried chicken & vegetables on rice | $12.00 |
| Chicken with black bean sauce | $16.00 |
| Clean Here for the full menu for Lam Lam Vietnamise Food |
Westgarth Fish & Chip Pty Ltd (sample)
| Crab Stick | $ 1.50 |
| Lamb | $ 8.50 |
| Butternut Pumpkin Cakes | $ 1.50 |
| Lunch Pack- Flakes, Dim Sim, Potato Cake, Chips & Can | $ 11.00 |
| Kouta (Contains Bones) | $ 5.00 |
| Fish Cake | $ 2.50 |
| Seafood For Two- 2 flakes, 2 scallops, 2 calamari rings, 2 crab sticks & chips | $ 23.00 |
| Flakes (Local Gummy) | $ 6.00 |
| Clean Here for the full menu for Westgarth Fish & Chip Pty Ltd |
Aquarium Bakery Cafe (sample)
| Salmon Fish Cakes With Rocket, Pickled Cucumber And Tomato With A Yoghurt Dressing | $13.90 |
| Chilli Chive Scramble Eggs With Crispy Panchetta And Toasted Lemon Parsley Crumbs | $13.90 |
| Lentil Burger With Pickled Cucumber, Tomato, Onion, Rocket And Coriander Yoghurt | $14.90 |
| Quinoia Porridge Cooked In Coconut Milk With Fresh Banana And Toasted Coconut | $8.90 |
| Pan Fried Calamari With Green Leaf, Beetroot And Mint Salad And Preserved Lemon Ailoi | $16.90 |
| Corn And Zucchini Fritters With Avocado Salsa, Rocket, Bacon And Chilli Oil | $15.90 |
| Omelette With Confit Cherry Tomato, Gruyere Cheese,Soft Herbs And Salsa | $13.90 |
| Eggs And Beans Oven Baked And Served With Haloumi Cheese And Dukah Dressed Rocket | $14.90 |
| Clean Here for the full menu for Aquarium Bakery Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Degani Bakery Cafe | |
| Gringo Vibes Mexican Cantina | Mexican |
| Lam Lam Vietnamise Food | Vietnamese, Asian, European |
| Stuzzi | International |
| Bang Bang Restaurant | |
| Viet Pearl | |
| Papasito | Vegetarian, Ice Cream |
| For The Love Of Pizza | Pizza & Pasta, Takeaway Food |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Northcote
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0394865333
- Fax
- Address
- 417- 419 High St, Northcote, VIC, 3070, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS
- Cuisine
- Indian
- Website
- http://downundercurrynorthcote.com.au/
Downunder Curry
Indian and Nepalese in Northcote.Downunder Curry Nepalese & Indian Cuisine has the authentic takeaway that Northcote craves! Located on High Street.Online order option available, please see our website above.Curry, Seafood, Vegetarian, Banquets, Licensed, Beef, Chicken, Lamb, Meat, Pork, Rice, Vegetables, Children Friendly, Conferences, Anniversaries, Birthdays, Graduations, Reunions, Valentine’s Day, 3 Courses, Dinners, $, $$, $$$, Romantic Dining, 51 - 100, Delivery, Reservations Accepted, Takeaway, Family Owned, Locally Operated, Locally Owned, Closed Monday, Flexible Hours, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Downunder Curry are coming soon
