Dutchies Stonegrill Restaurant in Cape Woolamai Menu

Currently there is no menu available for Dutchies Stonegrill Restaurant in Cape Woolamai. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Cape Woolamai below.

Nearby Steak restaurants

Name Cuisines
Dutchies Stonegrill Restaurant Steak, Barbeque
Stonegrill International Pty Ltd Italian, Barbeque, Steak, European

Below you'll find samples from menus of places nearby.

Nearby sample menus

White Salt Fish & Chips (sample menu)
Small / Large $5.00 / $8.00
Fish & chips ( blue), tartare & lemon $10
For two - 2 blue, chips, 4 prawns, 4 scallops, 4 calamari rings, 2 tartare & lemon $34.00
Blue grenadier $5.00
With cheese and tomato sauce $6.80
2 flake, chips, 2 potato cakes, 4 calamari rings, tartare & lemon $24
Cheese 0.50c
Calamari - freshly crumbed $1.20
Clean Here for the full menu for White Salt Fish & Chips
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Rib-Eye Steak Rib-Eye Steak The rib eye is served just plain grilled, or with an accompaniment of sauces such as peppercorn, garlic butter, or pizzaiola (tomato, herbs, onions). Many steak houses have an open grill where you can see your steaks being cooked. Steak
Popular Menu Item Fillet Steak Fillet Steak One of the most expensive steaks, but a good one is well worth it. Restaurants will recommend that you never have it ‘well done’ and at the most, medium rare, to enjoy the real soft texture and flavour of the meat. Frequently served with simply butter and herbs, either pan fried or grilled, you can still choose from a selection of sauce which are charged extra. Peppercorn or ‘Diane’ sauce (mushrooms, finely diced shallots and wine) are the most popular sauces. Served with chips and grilled tomatoes, mushrooms and occasionally onions. Steak
Popular Menu Item Wagyu Beef Wagyu Beef Served in top restaurants, this unique cut and reared piece of beef is the supreme of fillet steak. Tender to cut, it melts in the mouth due to the marbling effect in the meat. Generally not served with any sauce, as this is felt to impose upon the flavour of the beef. Almost always served rare. Steak
Popular Menu Item Grilled Chicken Grilled Chicken Not in the mood for steak? Chicken is another good option. Normally marinated before cooked with herbs and spices and served with veggies or salad and chips. Barbeque
Popular Menu Item BBQ Ribs BBQ Ribs Delicious lip smacking pork ribs, marinated in barbecue sauce or sometimes a chipotle or chilli sauces. The ribs are usually marinated for a few hours and either slow oven roasted in more sauce, or flame-grilled to give that lovely smokey flavour. Can be served in American style restaurants or steak houses. Frequently served with coleslaw, fries and side salad. Barbeque
Popular Menu Item Steaks Steaks How can you go wrong with a delicious chargrilled steak? Australian beef has a rich and intense flavour to delight and invigorate your taste buds. Normally served with veggies or a salad and chips. Barbeque
Popular Menu Item Vegetable Kebabs Vegetable Kebabs Most barbecue restaurants will offer a vegetarian option such as veggie kebabs, or chargrilled stuffed capsicums, all cooked on the barbecue with lashings of garlic and herbs, lemon or lime and usually with a kick of spice. Combinations of vegetables such as baby potatoes, courgettes, peppers, onions, mushrooms and baby corn are favourites on the kebabs. Barbeque
Popular Menu Item Corn on the Cob Corn on the Cob Whole cobs or smaller ones are always served from the grill in barbecue restaurants, presented covered in chopped fresh herbs and butter. Usually comes with a jacket potato and plenty of dips such as barbecue, sweet chilli or honey and soy. Delicious either eaten as a main course or as an accompaniment to a juicy steak. Barbeque
Popular Menu Item Sirloin Sirloin Look for the Angus Sirloins, they are packed with flavour and when hung and cooked well they are utterly delicious. Look for the great side dishes to go with a sirloin. Duck fat chips or potato gratin work well or a juicy tomato salad. Steak
Popular Menu Item Rump Steak Rump Steak Rump steak is the most versatile of the steak cuts and can be found in most Steak houses in the country. Usually devoured by hungry men, the rump steak should be aged and never over cooked as it will toughen up and go chewy. Most restaurants will serve the eye of the rump which is the most ideal for char grilling, pan frying and barbecuing. It's an outstanding piece of meat. Steak
Popular Menu Item Venison Venison Venison Steak meat is tender with a velvet like texture and subtle flavour. Cooked simply but with amazing flavours, venison is a memorable dish. Look out for it on menus and you will find such parings as liquorice, cherry, raspberries and blueberries. Steak
Popular Menu Item Bottled Beers Bottled Beers A huge selection of bottled beers are always available in barbecue restaurants, and generally tend to be the American kind. Beer is also available on tap, served ice cold in frosted glasses, even in wintertime! Barbeque
Popular Menu Item Bottomless Drinks Bottomless Drinks Mose barbecue restaurants serve bottomless soft drinks. Be careful not to drink too much so you don't ruin your appetite for your yummy meal. Barbeque
Popular Menu Item Red Wine Red Wine Any steak dish deserves a full flavoured red wine, and choices with a good steak would probably be a Rioja or a deep and crisp Cabernet Sauvignon. The more flavour in the steak, the more the tannin in the wine is affected and lessened, so a wine strong in tannin can become more palatable with a juicy marbled steak. Steak
Popular Menu Item English Ale English Ale A very good English ale can be drunk with steak and in fact is very popular. ‘Real Ales’ in the UK are known throughout the world for the smoothness and flavour and are a great accompaniment for any beef dishes if you do not happen to enjoy wine. A limited amount off ‘froth’ on the top of the ale will signify a good ‘pour’. Steak

Nearby restaurants

Name Cuisines
White Salt Fish & Chips Fish & Chips, Seafood
Dutchies Stonegrill Restaurant Steak, Barbeque
Wooli General The Takeaway Food
Dr Food Takeaway Food
Stonegrill International Pty Ltd Italian, Barbeque, Steak, European
Magiclands Cafe & Bar Cafes, European
Woolamai Bar & Bistro 18 Vista Place, Cape Woolamai, Phillip Island, Victoria, Australia Bar and Grill, Pub Food
Island Burger Bar European, Hamburgers, Takeaway Food

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Restaurant Details

Location
Cape Woolamai
Type
Restaurant
Service
Table Service
Price
$10-$20
Phone
0359566000
Fax
Email
Address
1 Vista Pl, Cape Woolamai, VIC, 3925, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Steak, Barbeque
Website

Dutchies Stonegrill Restaurant

Stone grill a unique way of presenting and cooking your meal

Dutchies Stonegrill Restaurant Cape Woolamai Menu

Opening Hours

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