Extra - tomato | $2 |
Chicken Stirfry - with hokkien noodles, asian vegetables and sesame soy dressing | $20 |
Soup of the day - with crusty bread (see specials board) | 10 |
Beer Battered Fish 'n Chips flathead with chunky chips, salad and house made tartare | $26 |
Profiteroles - filled with coffe ice cream, topped with chocolate sauce and roasted almonds | $12 |
Pasta with napoli sauce and parmesan | $10.00 |
Pesto: Garlic, Basil Pesto & Fetta (Reg/Lrg) | $15.00/$17.00 |
Garlic: Crushed garlic & mozzarella (Reg/Lrg) | $13.00/$15.00 |
Smoky bacon and beef terrine with toasted sourdough and eggplant chutney | $15.00 |
Pasta with napoli and parmesan | $10.00 |