Chargrilled salt bush lamb rump, crushed potatoes | $34.00 |
King george whiting fish in beer batter, chips & dipping sauces | $32.00 |
French fries with aioli | $8.00 |
Beef bourguignon with vegetable brunoise and creamed mash | $34.00 |
Butter milk pudding, strawberry compote, coffee& frangelico infusion | $15.00 |