Indian restaurant and takeaway menus in East Gippsland Shire

Punjabi Garden Tandoor & Bistro

Modern Australian, Indian

50 Main St, Bairnsdale, VIC, 3875, Australia

Punjabi Garden Tandoor & Bistro Sample Menu

Tandoori Mushrooms fresh mushrooms marinated with ginger, garlic and secret spices cooked in tandoor $7.95
Do - Pi - Aza meat cooked with onions, green peas and greem beans in medium spicy sauce $16.95
Mango Kulfi Indian style ice cream $4.00
Punjabi Salad $4.00

Bullant Brewery Bruthen

Indian, Spanish, Italian, German, Asian, Thai, European, American, Chinese, Middle Eastern

46 Main St, Bruthen, VIC, 3885, Australia

Bullant Brewery Bruthen Sample Menu

CHINESE BBQ PORK: (GF available) Beer suggestions - IPA - Slow roasted pork loin, marinated in a blend of chinese sweet spices, served beside nasi goreng rice topped with a sunny side egg and garnish $30.00
MARGHERITA PIZZA: A fresh tomato and herb sauce finished with mozzarella cheese. $9.50
VEGETARIAN PLATTER: Beer suggestions – Pale Ale or Pilsner: Chef’s choice vegetable pizza, falafels on rice, vegetable parcels, mild vegetable curry and rustic potato chips aside a Mexican style sala $37.00
MEDITERRANEAN PIZZA: A Napoli base topped with olives, capsicum, mushrooms, prosciutto and fresh tomatoes. finished with a basil olive oil. $17.00
BULLANT BEEF BURGER: Beer suggestions – Pale Ale - A monstrous 250 gram house made beef patty inside a homemade burger bun with tomato, beetroot, bacon, lettuce, onion jam & whole grain mustard mayo $21.00
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