Pub Food restaurant and takeaway menus in Eastern Outer Melbourne
Paddy's Tavern Sample Menu
| Italian Hint of Napoli, Bolognaise sauce, Cheese | $19.00 |
| - maybe try Baileys or Kahlua* | $9.00 |
| Vanilla Ice cream, | - |
| Salt & Pepper Squid Served with fresh garden salad, tartare sauce and chips | $19.00 |
| Beef & Guinness Stew Served with Creamy mash and vegetables. | $19.00 |
Dorset Gardens Hotel Motel Sample Menu
| Porterhouse (300gm) | $28.50 |
| Grand Marnier Crème Brûlée Caramelized cracked sugar, strawberries and cream (GF) | $10.50 |
| Pacific Oysters | - |
| Spanish Style Seafood Pot Selection of king prawns, scallops, Spring Bay black mussels, crab, clam, fish and squid; pan fried with pancetta, onion, fresh garlic, chilli, lemon, pure Spanish saffr | $32.90 |
| Seasonal vegetables | $7.90 |
Q Restaurant & Bar
Australian, Bar, International, Contemporary, Vegetarian, Pub Food, Modern Australian
137 Mountain Hwy, Wantirna VIC 3152, Australia
Croydon Hotel Sample Menu
| White Chocolate Fudge Cake | $8.00 |
| Arancini, tomato braised lamb, parmesan, aioli | $8.00 |
| Penne, chicken, sun dried tomato, avocado, spring onion, shaved parmesan, cream sauce | $23.00 |
| Tiramisu | $8.00 |
| 3 course | $17.00 |
Stamford Inn Bistro
Australian, Pub Food, Bar
Cnr Stud & Wellington Rds, Rowville, Victoria, Australia
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