Currently there is no menu available for Exquisite cakes in Gisborne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gisborne below.
| Name | Cuisines |
|---|---|
| Jolly Miller, The | Bakery |
| Exquisite cakes | Bakery, Desert |
| Ferguson Plarre Bakehouses | Bakery |
| Brumby's Bakeries | Bakery |
| Aitken St Hot Bread | Bakery |
Below you'll find samples from menus of places nearby.
| Chicken and corn soup | $4.50 |
| Combo Meat with Oyster Sauce | $15.50 |
| Singapore Fried Noodle - Thin rice noodles with shrimps, BBQ pork, egg & seasonal vegetables in a mild curry sauce. | $10.50 |
| Crispy chicken wings (6) | $4.00 |
| Hokkien Mee - Thick egg noodles with BBQ pork, shrimps & asian greens in a oyster and dark soy sauce. | $10.50 |
| Rice paper rolls (4) | $6.50 |
| Thai Sweet Chilli - Thin egg noodles with your choice of beef, chicken or BBQ pork & seasonal vegetables in a thai sweet chilli sauce. | $10.50 |
| Entrée wonton | $5.00 |
| Clean Here for the full menu for Noodle Tvern |
| Egg, Bacon & Cheese | $4.50 |
| Barramundi | $5.50 |
| Pineapple Fritter | $2.60 |
| Dim Sims (Battered) | $1.40 |
| English Whiting | $5.50 |
| Extras | $0.70 |
|
Traditional
Choice of Lamb, Chicken or Fish served with Tomato, Lettuce, Raw Onion & Garlic Sauce |
$8.00 |
| Calamari Rings | $0.90 |
| Clean Here for the full menu for Gisborne Fish Shop |
| Beef and Guinness Pie - Slow braised beef and vegetables in a rich Guinness sauce, topped with creamy mash potato, served with steamed vegetables | $25.00 |
| Parma Al Fungi - Napoli, ham, wild mushrooms and melted cheese | $25.00 |
| - Prime beef patty, cheese, tomato, lettuce and mayonnaise | $22.00 |
| Spaghetti Carbonara | $9.00 |
| Chicken Wrap - Grilled chicken, semi-dried tomato, spinach, mayonnaise & cheese | $16.00 |
| Wild Mushroom Gnocchi - Seared mushrooms, garlic, onion and spinach in a creamy white wine sauce | $21.00 |
| Roasted Vegetable - Roasted capsicum, zucchini, eggplant, pumpkin & spinach, topped with melted cheese | $21.00 |
| Spaghetti Bolognese | $9.00 |
| Clean Here for the full menu for Victorian Tavern Hotel |
| Syrups | N/A |
| Add Malt | N/A |
| SOFT SHELL CRAB ROLL Tempura soft shell crab in a brioche bun with roquette, tomato and chipotle mayonnaise served with sweet potato chips | N/A |
| Hazelnut | N/A |
| BLAT Bacon, roquette, avocado, tomato and aioli in a toasted Turkish focaccia served with crispy beer-battered chips Add an egg | N/A |
| A mix of Belgium’s finest milk chocolate callets melted down in a warm creamy milk | - |
| PORK BELLY & BEANS Slow-cooked pork belly, house made baked beans and a poached egg served with crusty Turkish bread | N/A |
| SEAFOOD PLATE Grilled garlic prawns and fish fillet skewers with salt and pepper calamari served with a house salad and tartar sauce | N/A |
| Clean Here for the full menu for Jolly Miller, The |
| Steak Sandwich | $5.70 |
| Bread Butter | $1.00 |
| Double Cheese Burger | $6.20 |
| Small Dim Sims | $0.95 |
| Cheese | $0.40 |
| Sea Scallops | $1.20 |
| Fish burger | $5.90 |
| Crumbed Drumsticks | $3.30 |
| Clean Here for the full menu for Solatte |
| Name | Cuisines |
|---|---|
| Noodle Tvern | Asian, Noodles |
| Doonies Diner | Takeaway Food |
| Gisborne Fish Shop | Fish & Chips, Seafood |
| The Hot Spot | Takeaway Food |
| Emperor Tang Chinese Restaurant | Asian, Chinese |
| Gisborne Telegraph Hotel | Pub Food |
| My Thai Bar & Restaurant | Asian, Thai |
| Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
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