Modern Australian restaurant and takeaway menus in Fitzroy
Palookaville Sample Menu
| STICKY PORK BUNS - House Steam Bun, Twice Cooked Pork Belly, Cucumber Pickle Oyster Sauce, Spring Onion, Sriracha Chilli | $9.00 |
| SOUTHERN FRIED FISH & CHIPS - Rockling Fillet, Crisp Buttermilk Coating Coleslaw, Chipotle Mayo, Hickory Smoked BBQ Sauce Hand Cut Chips | $16.00 |
| BBQ BEEF SHORT RIBS - Cooked in Thai Stock, Tamarind, Palmsugar glaze, Asian Herb Salad | $16.00 |
| THAT CHICKEN - LARB GAI - Woked Free Range Chicken Breast, Green Pawapaw Salad, Asian Herbs, Palm Sugar, Lime and Chilli | $15.00 |
| MINIMUM CHIPS - Fennel Salt & Roast Garlic Aioli | $8.00 |
Cutler & Co Dining Room & Bar
Vegetarian, Modern Australian
55- 57 Gertrude St, Fitzroy, VIC, 3065, Australia
Pumphouse Hotel The Sample Menu
| Napoli Pasta (parmesan optional) | $10.00 |
| Chicken Nuggets, chips & salad | $10.00 |
| 400g Victorian YG T-Bone | $33.00 |
| Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce | $24.90 |
| Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus | $27.90 |
Builders Arms Hotel
Modern Australian, Middle Eastern
211 Gertrude St, Fitzroy, VIC, 3065, Australia
Huxtable Sample Menu
| duke’s ‘autumn’ riesling | $12.00/$58.00 |
| Stir fried broccolini w red cashew nut curry, crisp shallots (g,v) | $18.00 |
| jamsheed ‘garden gully’ syrah | $78.00 |
| ottelia pinot gris | $12.00/$58.00 |
| Chickpea falafel w tomato kasundi (g,v) | $3.50 |
Alchemist Bar & Cafe The
Modern Australian, International
361 Brunswick St, Fitzroy, VIC, 3065, Australia
Dante's Emporium & Cafe Pty Ltd
European, Modern Australian
154 Gertrude St, Fitzroy, VIC, 3065, Australia