MORETON BAY BUGS 4 PIECES | $40.95 |
VEGETABLE LUNCH - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $10.95 |
BABY OCTOPUS - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $13.95 |
TAKO YAKI | $7.95 |
SEAFOOD TEMPURA | $17.95 |
CHIKUWA NEGI TEN Tubular fish cakes stuffed with sliced schallot rolled in tempura batter and lightly deepfried. Served with original creamy BBQ sauce | $12.50 |
SALMON GRILL Tender salmon loin grilled. Your choice of terriyaki or salt and lemon | $28.00 |
BEEF EYE FILLET Succulent Eye Fillet cooked to your choice. Available in terriyaki, salt and lemon, ginger garlic or black pepper style. | $32.50 |
TOFU SALAD | $14.50 |
KASHIWA UDON/SOBA Your choice of Udon or Soba noodles with chicken and vegetables in a steamy broth | $14.50 |
Creamy Croquette | $4.00 |
Tamago | $3.50 |
Takoyaki | $4.50 |
Teriyaki Salmon Plate | $14.00 |
Carpaccio Tuna | $15.00 |
Prawn Gyoza | $9.5 |
- Add scallops | $5 |
Yaki Nasu - Grilled Japanese Eggplant Trio | $12 |
Vegetarian - slices of tofu topped with sauteed Shitake mushrooms & vegetables | $16.5 |
Warm sticky date cake - Served with Caramel sauce & vanilla ice cream | $10 |