Gamekeepers Secret Country Inn & Restaurant in Rockbank Menu
Starters
| Warm Cob Loaf - Choice of Garlic Butter / Balsamic & Olive Oil / Plain Butter (Large/Half) | $7.50/$4.00 |
| Warm Cheese & Garlic Cob Loaf | $9.50 |
| Warm Cheese, Garlic & Bacon Cobb Loaf | $11.50 |
| Bruschetta – Grilled ciabatta bread with Tomato, basil and Spanish onion | $11.50 |
| Country Style Soup of the Day | $7.90 |
| Tapas Selection – Small Share Plate - Crumbed Vegetarian Arancini | $11.50 |
| Tapas Selection – Small Share Plate - Satay Chicken Pieces | $11.50 |
| Tapas Selection – Small Share Plate - Salt and Pepper Calamari | $11.90 |
| Tapas Selection – Small Share Plate - House-made Dips | $11.50 |
| Tapas Selection – Small Share Plate - Seasoned Potato Wedges | $9.50 |
| Tapas Selection – Small Share Plate - Chilli Prawns | $12.90 |
| Tapas Selection – Small Share Plate - Bloody Mary Oyster Shooters | $4.50/each |
| Fresh Tasmanian Oysters - Natural – Served with lemon wedges (½ / 1 dozen) | $15.00/$23.50 |
| Fresh Tasmanian Oysters - Kilpatrick – Oysters cooked with Oyster sauce and bacon until crispy (½ / 1 dozen) | $18.00/$26.50 |
Salads & Sides
| Thai Lobster & Prawn Salad | $29.90 |
| Garden Salad | $7.50 |
| Rocket & Parmesan Salad | $7.50 |
| Steamed Vegetables or Side mash | $6.50 |
| Bowl of Chips | $6.50 |
Pasta and Risotto
| Penne Matriciana - Bacon, white wine, garlic, chilli, Napoli and olives | $19.90 |
| Spaghetti Marinara - Fish pieces, prawns, calamari & mussels tossed in a white wine Napoli sauce | $22.90 |
| Pumpkin, Sundried Tomato and Spinach Risotto (Gluten Free) - Served with parmesan | $19.50 |
| Chicken and Prawn Risotto (Gluten Free) - Chicken and prawns with a creamy Napoli sauce and Arborio rice | $22.90 |
| Carbonara - Bacon, onion, garlic, tossed in a creamy white wine sauce | $19.90 |
| Mushroom Risotto (Gluten free) | $19.90 |
| Beef or Chicken Stir Fry - Chicken or Beef, mixed vegetables, Hokkien Noodles, Finished in a black bean & sweet chilli sauce | $22.90 |
Old Favorites
| Gamekeepers Beef & Guinness Pie (with gluten) - Served with bacon mash and seasonal vegetables | $28.90 |
| Bushman’s Kangaroo Fillet - Kangaroo fillet with native bush herbs, on seasoned potato wedges, oven roasted tomatoes, green beans, served with a red currant jus | $29.90 |
| The Secret Seafood Platter - A combination of battered fried fish, salt and pepper calamari, oyster, fresh chilli mussels, BBQ prawn skewer, Morton bay bug, served with chips, garden salad and aioli | $35.50 |
| Squires Braised Lamb Shanks - Slow oven roasted with herbs and red wine, served with potato mash and steamed vegetables | $29.90 |
| Slow Roasted Duck Leg - Served on braised apples with mushroom risotto, bok choy & BBQ sauce | $28.50 |
| Corned Beef - Served with mash & vegetables topped with a seeded mustard sauce | $26.90 |
Mains
| Fish of the Day - Batter fried fish with chips, salad and aioli | $26.90 |
| Fish of the Day - Fresh Grilled Fish – Ask for today’s catchsalad and aioli | $29.90 |
| Salt and Pepper Calamari - Market fresh squid dusted with house spices served with chips, salad & aioli | $26.90 |
| Baked Atlantic Salmon - Served with a rocket, walnut, fetta & apple salad | $28.90 |
| Garlic Prawns - Served on jasmine rice with chips & salad | $29.90 |
| Chicken Florentine - Chicken breast with a spinach, ricotta, sundried tomato filling, on green beans and mash with a tomato and white wine sauce | $27.90 |
| Chicken Kiev - Homemade and served with chips and salad | $27.90 |
| Chicken Parmigiana - Served with chips & salad | $24.90 |
| Grain Fed Porterhouse [350 gram] - Served with chips and salad OR potato mash and vegetables | $29.90 |
| Grain Fed Rib Eye [400 gram] - Served with chips and salad OR potato mash and vegetables | $34.90 |
| Fillet Mignon [300 gram] - Prime Eye fillet wrapped in bacon and served on garlic potato rosti with oven roasted tomatoes and green beans | $34.90 |
LUNCH MENU
| Pasta of the day | $15.90 |
| Risotto of the day | $15.90 |
| Chef’s Salad of the day | $15.90 |
| Braised Lamb Shank on potato mash and vegetables | $15.90 |
| Corned Beef Served with mash & vegetables topped with a seeded mustard sauce | $15.90 |
| Keepers Steak Sandwich Porterhouse steak with bacon, lettuce, tomato, egg, onions on toasted focaccia served with chips | $15.90 |
| Steamed Mussels In a tomato, chilli, white wine sauce served with warm cob | $15.90 |
| Chicken focaccia - Chicken breast with bacon, lettuce and tomato on toasted focaccia served with chips | $15.90 |
| Battered Fish - Today’s fresh fish served with chips & salad | $15.90 |
| COFFEE AND CAKE SPECIAL - Get our cake of the day plus your choice of coffee with any purchase from the Lunch Menu | $8.50 |
| Two Course (Soup and Main or Main and Dessert) | $15.90 |
SOUP OF THE DAY
| Chicken Schnitzel – Served with chips and salad | n/a |
| Battered Fish and Chips – With garden salad | n/a |
| Pasta of the day – Ask your friendly waiter for the pasta of the day | n/a |
| Lamb Shank – With mash and veg | n/a |
| Chicken Focaccia – chicken breast with bacon, lettuce, & tomato served with chips | n/a |
| Corned Beef- mash and veg | n/a |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Gamekeepers Secret Country Inn & Restaurant | Pub Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Avanti At Witchmount (sample menu)
| Pacific Oysters as: 3 chocolate & lime oyster shooters (E) | $15.50 |
| Lamb - 4 point rack of lamb marinated in olives, garlic, rosemary & smoked sea salt, oven baked, with a honey & balsamic vinegar sauce | $41.95 |
| Risotto - slivers of tender braised octopus tentacles tossed with arborio rice cooked with Lowen Park Merlot (E/M) | $15.95/$25.95 |
| Prawns - tiger prawns, pan fried & served on an arborio rice bed finished with a creamy garlic & spring onion sauce (E/M) | $18.90/$36.95 |
| Prosciutto - shaved imported prosciutto di parma with buffalo mozzarella semi dried olives & garlic bread | $16.95 |
| Pacific Oysters as: kilpatrick (E/M) | $19.95/$39.95 |
| Bigne - Tuscan chocolate coated Profiteroles, filled with a house made vanilla patisserie cream | $12.90 |
| Sardines - char grilled seasoned whole Portuguese sardines dresed with a garlic & chilli oil served on a bed of fennel & orange salad | $16.95 |
| Clean Here for the full menu for Avanti At Witchmount |
McDonald's (sample)
| Frozen PIne Lime McSpider | n/a |
| Soft Serve Cone | n/a |
| English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce | n/a |
| Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
| Hot Fudge Mega Choc Waffle Cone | n/a |
| Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit | n/a |
| Frozen Coke McSpider | n/a |
| Frozen Blue Lemonade McSpider | n/a |
| Clean Here for the full menu for McDonald's |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food |
|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food |
|
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food |
|
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food |
|
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Galli Estate Winery and Restaurant | |
| Windmill Gardens | |
| Gamekeepers Secret Country Inn & Restaurant | Pub Food |
| Gali Restaurant & Winery | |
| Avanti At Witchmount | Italian, Spanish, French, International, Irish |
| McDonald's | Hamburgers, Takeaway Food |
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Click here to send us an updateRestaurant Details
- Location
- Rockbank
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0397471000
- Fax
- Address
- 1555 Melton Hwy, Rockbank, VIC, 3335, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Pub Food
- Website
- http://www.gamekeepers.com.au
Opening Hours
The opening hours for Gamekeepers Secret Country Inn & Restaurant are coming soon
