Currently there is no menu available for Gerbino's Pasticceria in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
| Name | Cuisines |
|---|---|
| Gerbino's Pasticceria | Bakery |
| French Twist | Bakery, European |
| Village Cake Shop | Desert, Bakery |
| Bonjour Patisserie | Bakery |
| The Bakeologists | Bakery |
Below you'll find samples from menus of places nearby.
| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
| - Free range poached eggs | $4.00 |
| WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| - Free range poached eggs | $4.00 |
| Clean Here for the full menu for French Twist |
| Mediterranean Salad - Garden salad with feta & olives. | $10.50 |
| 2 Whole Chickens with 2 large sides | $47.25 |
| Mixed Platter - 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
| Whole Chicken with 1 large side | $23.85 |
| Supremo Chicken Burger with the Lot - With bacon, cheese, caramelised onion and egg served on your choice of a white or wholemeal crusty, Portuguese roll. | $13.95 |
| 2 Whole Chickens with 3 large sides | $52.25 |
| Two's a Party - Two 1/4 chickens, 2 tenderloins, 2 thigh pieces and 2 regular sides. | $27.25 |
| Paella Grande (for 2-3 people) | $17.95 |
| Clean Here for the full menu for Nando's |
| TORTINO ALL’ARANCIA Tortino is Italian for ‘little cake’ and this is our little orange cake. This citrus delight is flourless, made predominantly from fresh pureed orange and almond meal. The little c | N/A |
| TIGELLE TARTUFO We have filled our tigelle with mushrooms, tartufo (‘truffle’), béchamel and parmigiano. | N/A |
| VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
| ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee | N/A |
| CANNOLI TRADIZIONALI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally | N/A |
| MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui | N/A |
| CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
| BISCOTTI DI MIELE cdfd | N/A |
| Clean Here for the full menu for Cibo Espresso |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
| DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
|
Sydney
Pancakes 4, fresh strawberries, ice cream, garnish strawberry |
$9.00 |
|
Sticky wicket
Potato waffle fries top with minced beef melted cheese |
$12.00 |
|
Paddy O
Stack potato rosti, mince beef, poached egg top with hollandaise sauce & toast |
$16.00 |
|
Darling (GF)
Brownie, ice cream, garnish strawberry |
$7.00 |
|
Megan
Pancakes (4), maple syrup, garnish strawberry |
$6.00 |
|
Harriet
Waffle (1), ice cream, maple syrup, garnish strawberry |
$8.00 |
|
Everest
Rump steak 200g top with creamy mushroom sauce, potato waffle fries, seasonal vegetabñes |
$16.00 |
| Vegetables seasonal (GF) | $5.00 |
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Chinese, Cafes |
| Little Pantry | European |
| Sushi Farm | Sushi, Asian, Japanese |
| New Farm Deli & Cafe | Cafes, Italian |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Cafes, Italian |
| French Twist | Bakery, European |
| Krua Esan | Thai, Asian |
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