LUNCH MENU | - |
Filé ao alho (GF/DF) Fillet in garlic, onion, olive oil, black pepper and malagueta pepper | N/A |
Salada (GF/V) Green salad served with kiss peppers and parmesan cheese with a blue cheese house dressing | N/A |
Mandioca frita (GF/DF/V) Cassava chips | $6.00 |
Batata frita (DF/V) Potato chips | $4.50 |
MEATS - Beef Ribs - fillet mignon | N/A |
SIDE DISHES - Caramelised Pineapple Abacaxi Caramelizado | N/A |
MEATS -Chicken Hearts - coxinha de frago | N/A |
MEATS -Chicken Drumettes Coxinha de Frango | N/A |
SIDE DISHES - Meat ball Almodega | N/A |