Vegetarian Cold Noodle | $11.00 |
·Chicken Cutlets without Egg Bowl | $11.50 |
Tantan Tsuke men - Noodle with spicy sesame based soup | $13.00 |
Top Noodle Original Spicy Chicken Curry | $9.00 |
·Pork Cutlets without Egg Bowl | $12.50 |
Grilled Beef, Pork or Chicken with Vermicelli | $14.50 |
Spring Rolls with Vermicelli | $14.50 |
Prawns with Vegetables | $18.95 |
Laksa Noodle Seafood Soup | $15.50 |
Coke, Diet Coke, Fanta, Lift, Sprite 375ml can | $2.50 |
Mixed Vegetable Chow Mein | $12.50 |
Satay Scallop | $17.80 |
Pan Fried Pork Dumpling (3) | $5.20 |
Hot & Sour Soup | $5.20 |
BBQ Pork Chow Mein | $14.50 |
Seafood Chilli - stir fried prawns, scallops, calamari & fish balls, with fresh chillies, garlic, onions, shallots, mushrooms, bamboo shoots & baby corn | $18.90 |
Noodle Seafood - stir fried flat noodles with seafood & green vegetables | $18.90 |
Oyster Sauce - stir fried oyster sauce, mushrooms, onions & shallots (chicken•beef•pork) | $15.90 |
Spicy - stir fried red curry paste with capsicum, beans & bamboo shoots, topped with coconut cream (chicken•beef•pork) | $15.90 |
Noodle - stir fried flat noodles with chicken & green vegetables | $14.90 |
Pad sa mun pri chicken- Stir fried chicken in garlic , water chestnuts ,lotus roots ,lime leaves ,lemon grass, pepper corn and Kachai | $18.50 |
Vegetable Fried Rice - Thai style fried rice with vegetables and eggs | $10.90 |
Crispy Deep Fried Chicken - Deep fried chicken marinated in garlic and thai species, topped with sweet chilli sauce | $16.50 |
Tom yum soup - Vegetable/Chicken/Prawns or mixed seafoods - A creamy coconut soup flavoured with lemongrass , galangle lemon juice , mushroom and spices | $ 4.90 , $ 5.90 , $6.90 |
Money Bag - Minced Wrapped with pastry Served with Sweet and Sour Sauce | $6.00 |
Sizzling Lamb - Onion, Shallots with Tangy Sauce on Hot Plate | $16.90 |
Kapitan Prawn - Deep Fried Prawn Topped with Sweet and Sour Chilli and Crushed Peanuts | $17.80 |
Sizzling Chicken - Onion, Shallots, Capsicum on Hot Plate | $12.50 |
Yum Fish - Yum Paste, Onion, Shallot, Beans and a drop of Coco Cream | $14.00 |
Prawn Chips | $2.50 |
Chicken in Black Bean Sauce | $14.50 |
Homemade BBQ Platter: BBQ Pork • Jelly Fish • Crackling Pork • Roast Duck • Steamed Chicken | $10.00/each item |
Calamari with Broccoli | $17.00 |
Chicken Omelette | $16.00 |
Mobster - Beef bolognaise hot sauce, parmesian, mushrooms, kalamata olives, sour cream, baby spinach | $11.50 |
Celery , beetroot , carrot , ginger | N/A |
Lentils as anything - Sweet potato, lentils, +quinoa dahl, peas, corn, carrot, spinach, broccoli, tzatziki, seed mix | $11.80 |
Cucumber , apple , spinach | N/A |
Top feast - Buuter, cheese, bacon, pineapple, sour cream, chives | $9.50 |
Cotoletta Milanese - pan fried crumbed veal | $24.90 |
Australian - cheese, tomato, ham and egg (Small/Large) | $19.90/$21.90 |
Polipo Octopus - baby octopus, grilled, on green salad, lemon wedges and Italian dressing | $25.90 |
Gourmet Focaccia - roast capsicum, eggplant, sundried tomatoes, bocconcini (Small/Large) | $17.00/$19.90 |
Scaloppine al Vino - veal fillet in white wine | $24.90 |
- | S / M / L |
MEXICAN (Tomato Cheese Pepperoni & Chilli) | $12.00 / $14.50 / $17.50 |
HAWAIIAN (Tomato Cheese Ham & Pineapple) | $11.50 / $14.00 / $16.50 |
SERVE OF VEGETABLES | Sm $4.50 / Lg $6.00 |
FILLETO DIANNE (Steak with red wine, mustard, Worcestershire cream sauce) | - / $24.50 |
Add Grilled Chicken | $4 |
Add Pork Belly | $6 |
Free Range Eggs w/ Double Smoked Bacon
with sourdough poached or scrambles |
$15 |
Double Smoked Bacon | $5 |
Free Range Eggs
W/sourdough - poached or scrambled |
$ 10 |
Muffins Small | $2.80 |
Medium Carrot Cake | $32.00 |
Mud slice | $5.50 |
Cup cake plain icing | $3.80 |
Cup cake mud ganache | $4.50 |
Hokkien Mee - Chicken or Beef Egg Noodles with Vegies, Light Spicy | $11.90 |
Spring Rolls (2 per serve) | $3.60 |
Sweet & Sour Pork | $13.20 |
Steamed Vegetable Mixed Vegie's with Oyster Sauce | $9.50 |
Ciabatta loaf for two with evoo & balsamic reduction | $10.00 |
Breaky wrap - scrambled eggs, bacon, spinach, tomato, red onion & avocado salsa, cheese & bbq sauce all wrapped up in a spinach tortilla | $18.00 |
Sausages & eggs served your style with toast | $10.00 |
+ Add Bacon | $4.00 |
Chips & garlic aioli | $7.00 |
Seafood Sticks | $1.50 EA |
Family Pack - 4 Fish of the day, Calamari Rings, 4 Potato Scallops, Chips | $37.50 |
Chicko Rolls | $3.80 EA |
Fish & Chips Combo | $12.50 |
Fish Piece | $1.50 |
Thai Red Curry Chicken/ Beef | $ 14.0 |
Combination In Your Choice Of Sauce
King Prawn, Chicken, Bbq Pork, Beef & Vegetable |
$ 16.0 |
Sweet Corn & Crab Meat Soup | $ 5.5 |
Choice Of Noodle
Soft, Pan-Fried Or Crispy |
|
Lemon/ Sweet/ Sour Deep Fried Duck | $ 17.5 |
Salty Fish Stir Fried Vermicelli | $14.80 |
Stir Fried Combination with Crispy Egg Noodle | $14.80 |
Stir Fried Beef Ho-fun | $14.80 |
Steamed Chicken with Ramen in Curry Sauce | $13.80 |
BBQ Chicken with Ramen in Curry Sauce | $13.80 |
Miso udon - chicken, prawn & egg with vegetables | $12.00 |
Beef teriyaki | $10.00 |
Tsukimi udon - noodle soup with egg | $9.00 |
Fish teriyaki | $10.00 |
Pork ramen noodle soup | $10.00 |
Squid with Salt & Pepper | $12.90 |
King Prawns with Satay Sauce | $16.90 |
Braised Squid with Garlic Sauce | $12.90 |
Lemon Chicken | $9.90 |
Honey Chicken | $11.90 |
Scallops mornay - roe on when possible , scallops in a cheese,white wine cream sce | $17.95 / Main $29.95 |
Veal marsala - a port wine sce on escallops of veal | $27.95 |
Brains al a pancetta - bacon & garlic cream sce | $17.95 / Main $27.95 |
Coco almond prawns dipped in batter ,deep fried & drizzled with a honey chilli couli & sprinkled with coconut & almonds | Sm $17.95 / $29.95 |
Veal & garlic scallops veal fillet topped with scallops in a garlic cream sce | $31.95 |
Twice baked cheese soufflé
Three cheese twice baked soufflé with cream and cracked black pepper |
$9.90 |
Chicken polpette
Rolled chicken breats filled with bacon, mushrooms, cheese and onion in a napoli sauce |
$26.90 |
Porcini pork medallions
Marinated pork tenderloin meddalions cooked with garlic, onions in a porcini mushrooms reduction |
$29.00 |
Byo per person | $2.00 |
Coquilles st jacques
Two sea scallops with roe sauteed in a shallot, mushroom and white wine reduction and serve with a parmesan and panko breadcrumb aniston |
$10.90 |