GULEI KAMBING - (Lamb Curry) Lean, lamb fillets are slowly simmered with an assortment of 20 different herbs and spices to create this curry which originated in Jakarta.
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$18.90
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LAKSA UDANG - (Prawn Coconut Milk) Malaysian style dish of large fresh green prawns, gently simmered in a quality chicken & prawn stock, infused with herbs, spices & swirled with a rich coconut cream
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$22.90
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COFFEE and TEA - Coffee, Tea
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$5.00
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CHICKEN CHOW MIEN - Most famous noodle dish
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$18.90
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FRUITY SORBET - Fruits are the natural way to finish a memorable rich meal.
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$7.50
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