BLT: bacon, lettuce, tomato, inch thick bread with chips | $9.90 |
Mushroom, Dianne, Pepper, Aioli, Chilli, Sweet chilli, Sour Cream, Mayonnaise, Caesar Garlic Sauce, Vinaigrette | $2.00 |
Merrimac Beef Burger: beef patty, bacon, lettuce, tomato, onion, egg, cheese & bbq sauce with chips | $10.90 |
Garlic Bread: lightly toasted with melted garlic butter | $5.50 |
Chicken & Cheese Burger with chips | $8.50 |
Red Eye Prawn - topped w/ tiger prawns, bacon, sweet chilli & mozzarella | $26.00 |
Potato Wedges | $5.00 |
Veal Sensation - tender veal schnitzel topped with prawns, moreton bay bug meat and scallops in a seafood mornay sauce, finished with avocado and mozzarella cheese, chats potato & salad | $30.00 |
Classic chicken parmigiana - served with choice of chips + salad or veg | $13.00 |
Chicken Carbonara - fettuccine, chicken breast meat & bacon bound in a creamy parmesan, garlic & egg sauce | $22.00 |
Chicken Schnitzel served w/ choice of sauce, chips & salad | $13.00 |
Pulled Pork Tostada (GF) crispy tortilla topped w/ refried beans, bbq pulled pork, trio cheese blend, salad greens & corn salsa topped w/ sour cream | $15.00 |
Graziers Premium Eye Fillet Wrapped In Bacon 180gr smoky hickory aroma “Tantalise Your Tastebuds” served with your choice of sauce, chips & salad or mash & vegetables | $28.00 |
Fish of the Day - Simply grilled and served with lemon | $9.00 |
I-Scream - Bulla soft serve with a selection of toppings (where available) | $3.00 |
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella | $14 |
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan | $20 |
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella | $12 |
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries | $16 |
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare | $20 |