Bowl of Chips: served with gravy | $5.50 |
Wedges: crunchy wedges served with sweet chilli & sour cream | $9.00 |
Herb & Garlic Bread: lightly toasted with melted herb & garlic butter | $5.50 |
Chicken & Cheese Burger with chips | $8.50 |
Chicken Wings: served with a small salad & ranch dressing | $12.90 |
Toppers - Avocado & Hollandaise half an avocado & hollandaise sauce | $6.00 |
Braised Lamb Shank (1 /2 ) - slow braised in herbs, red wine & root vegetables, served hanging off the bone on garlic mash | $23.00 / $28.00 |
Chicken Caesar - cos lettuce, crispy bacon, parmesan & croutons tossed in a caesar dressing topped w/ chicken tenderloins & a poached egg. anchovies optional!!! | $20.00 |
Bruschetta - garlic rubbed toasted crusty bread w/ tomato, basil, bocconcini, balsamic & olive oil | $12.00 |
Add a Topper - Garlic Prawns (4) tiger prawns in a creamy garlic sauce | $8.00 |
Spanish Bombarda chorizo sausage, roasted pumpkin, seasoned potato, semi dried tomatoes, melted mozzarella cheese | $26.00 |
Graziers Premium Eye Fillet Wrapped In Bacon 360gr smoky hickory aroma “Tantalise Your Tastebuds” served with your choice of sauce, chips & salad or mash & vegetables | $42.00 |
Chicken Parmi - Crumbed chicken lightly fried topped with napoli, ham and melted cheese | $9.00 |
Roasted Pumpkin & Asparagus Ravioli honey roasted pumpkin, asparagus, mushrooms, semi dried tomatoes w/ spinach & pumpkin ravioli in a white wine cream sauce w/ shaved vintage parmesan | $23.00 |
Graziers T-Bone 450gr porterhouse one side & eye fillet the other side “The Cattleman’s Favourite Cut” served with your choice of sauce, chips & salad or mash & vegetables | $39.00 |