Squid ginger & shallot | $ 13.00 |
Chicken sweet corn soup | $ 5.00 |
Braised pork with vegetable | $ 12.00 |
Garlic king prawn | $ 15.00 |
Grilled noodle with king prawn | $ 15.00 |
Big Breakfast - Eggs, Bacon, Sausages, Tomatoes, Mushrooms & Toast | $12.90 |
Fresh Salad (Lettuce/Tomato/Cucumber/Carrot/Onion) | $ 0.40 each |
1 x Sausage, Fried Eggs, Grilled Tomatoes & Toast | $11.90 |
Swap chips for a Garden /Caesar Salad | $0.60 |
Hot Mocha/ Chai Latte | Small $3.80/Large $4.30 |
Oriental Art Chicken Thigh Fillet - Grilled chicken thigh fillet with homemade Grilling Art’s oriental sauce with a side of grilled sweet corn served with your selection of accompaniment. | $17.95 |
Haloumi Cheese | $3.50 |
Breaky mushrooms | $2.50 |
Sweet Chilly | $1.00 |
Pulled Pork Benedict - Grilling Art’s famous signature ART OF RIBS, cooked with hearty spicy baked bean & red onion on toasted sourdough & bacon, topped with poached egg and homemade hollandaise sauce | $19.75 |
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips | 16.5 |
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup | $2.50 |
Royal - chicken, swiss cheese and avocado | $9.90 |
add caramel, vanilla or hazelnut syrup | add 80c |
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips | $16.90 |