Speedy Gonzales - Chilli con carne, heated corn chips, beef taco and salad | $19.90 |
Jalisco - Chilli con carne, 2 taquitos, beef taco | $20.90 |
Albondigas - Mexican meatballs with sauce and cheese on a bed of rice | $16.90 |
- Picadillo (vegetarian - almonds and sultanas) served with rice and salad | $18.90 |
Chilli Verde - Prime chunks of pure beef steak, simmered with onions, spices, herbs, green capsicum, garnished with jalapeno sauce and cheese, served on a bed of Spanish rice | $18.90 |
Selection of Australian and imported cheeses and crackers | $17.00 |
Seared kangaroo loin, confit sweet potato, smoked yoghurt, wattle seed, blueberries, sorrel | $23.00 |
Fish of the day | $37.00 |
Mooloolaba king prawns, pumpkin, proscuitto, figs, radicchio, melon, lemon balm | $23.00 |
Cherry ripe tart, candied lime, toasted coconut ice cream | $17.00 |
Patachos A 'Nachos' with potato wedges instead of corn chips. Try it with one of our bases! | $13.00 |
Pescado Borachos (Drunken Fish) A fresh fillet of fish, grilled & then finished with onion, tomato, oregano cumin sauce & infused with el Jimador Tequila for that distinct Mexican taste. | $21.90 |
- Plus Jalapeno Peppers | $1.50 |
Get Cactus & try a 3 some! Why not try a trio of our dips above? | $18.90 |
Fajitas Wraps Tender slices of your choice of Mexican seasoned beef or chicken together with shredded iceberg lettuce, Mexican style salad, sour cream, guacamole & salsa wrapped in a warm, soft flour | $17.50 |
Quesadillas | $10.00 |
Spicy Cheese Fries | $7.00 |
Small Dirty Nachos | $12.00 |
Additional Meat Filling | $4.00 |
Mexican Taco Salad | $12.00 |
GYG'S FAMOUS NACHOS Corn chips, jack cheese, vegetarian black beans, pico de gallo salsa, guacamole and filling. | N/A |
Still or sparkling water | N/A |
Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. | N/A |
FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. | N/A |
FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. | N/A |
El Toro Make your own meal - a wheat tortilla, cheese, lettuce and a bowl of | - |
- Picadillo (vegetarian with almonds and sultanas) served with rice and beans | $15.95 |
Bowl of heated corn chips | $2.95 |
- Pollo (chicken) | $17.95 |
Gringo Beef enchilada, beef burrito and rice | $23.95 |
Chilli Salsa - our very own recipe, topped with cheese, served with corn chips | $8.90 |
Enchilada served with crisp salad (One/Two) | $17.50/$22.50 |
Chilli Con Carne - traditional lean minced beef and bean dish, subtly spiced, served with Mexican rice | $22.90 |
Bowl of Beans or Rice | $5.00 |
Bowl of Corn Chips | $4.50 |
Duo of pork, confit belly, tenderloin, mustard, celeriac puree, lentil vinegarette, green pea crumble | $42 |
Natural with classic mignonette dressing | Six: $23, Twelve: $40 |
Cumin scented lamb rump, confit shoulder, thyme, butternut puree, pearl onions | $41 |
Salt & pepper squid, cucumber & mint w chipotle mayonnaise | $24 |
“Kilpatrick” wood fired, Pilton triple smoked bacon & worcestershire | Six: $23, Twelve: $40 |
- Seafood | $3.00 |
Garlic Pizza Crust Pizza bread w/ garlic & extra virgin olive oil | $8.50 |
- Meat | $2.50 |
- Seafood | $3.00 |
Margherita Tomato, mozzarella, basil and extra virgin olive oil | $12.50 |
Small Hot Side | $5.50 |
Lasagna | $9.00 |
- 3 for | $5.00 |
Many other delicious desserts on rotation. | - |
A gluten-free, lentil crepe served with sambhar dahl & chutney. | - |