Snapper - Whole baby snapper, marinated, char-grilled and served with lemon | $27 |
Home made ice cream - Vanilla, chocolate, turkish delight and more | $6.5 |
Sword fish - Filleted, served on skewers with capsicum and onions, marinated, char-grilled and served with lemon | $24.5 |
Chicken souvlaki - Chicken thigh fillets marinated, char-grilled and served with lemon sauce | $22 |
Large greek salad - Lettuce, tomato, feta, olives, cucumber and balsamic based dressing | $9 |
DIAVOLA San Marzano Tomato, Mozzarella, Anchovies, Capers, Capsicum, Nduja, Chilli Flakes | $20.00 |
POTATO, CAULIFLOWER & GRUYERE GRATTINE | $10.00 |
CHERRY & RHUBARB CRUMBLE with Pistacchio, Vanilla Ice Cream | $14.00 |
THE GREEK BOY Lamb, Mint Yoghurt, Sliced Tomato, Mozzarella Onion, Feta & Herbs | $25.00 |
MEXICANA San Marzano Tomato, Mozzarella, Salami, Jalapenos, Onions, Capsicum & Chilli Flakes | $21.00 |