Hot Plate Tofu Vegetarian upon request - Sizzling egg tofu with minced chicken, egg, spring onions and chillies in homemade sauce
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$17.50
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Beef Rendang Gluten Free - Beef cubes in an aromatic curry paste mixed with coconut milk
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$22.50
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Dan’s Beef - Wok tossed beef fillets with garlic in homemade maltose soy sauce
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$23.00
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Seafood Curry Laksa - Vermicelli and hokkien noodles, fried bean curd puff, fish cake, king prawns, calamari, bean shoots and string beans in a piquant spicy coconut curry soup, topped with spring oni
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$15.50
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Indian Style Mee Goreng Vegetarian upon request - Wok tossed hokkien noodles with bean curd cubes, potatoes, tomatoes, chicken, egg, prawns, onions, spring onions and bean shoots in a blend of spices,
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$14.50
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