Chicken Satay (3pcs) - marinated chicken strips, served with peanut sauce | $7.00 |
Spring Rolls (3pcs) - vegetarian, served with honey sauce | $7.00 |
Cuttle Fish Balls (6pcs) - strong seafood flavour, served with Sweet Chilli sauce | $7.90 |
Fish Cakes (3pcs) - ground fish chilli paste, deep fried & served with Sweet Chilli sauce | $7.90 |
Coconut Prawns (3pcs) - deep fried prawns with desiccated coconut & Sweet Chilli sauce | $7.90 |
Curry Puffs (3pcs) - vegetarin parcels with Thai curry flavour, with sweet chilli sauce | $7.00 |
Mixed Entrees (5pcs) - spring roll (1), cuttlefish balls (2), fish cake (1), curry puff (1) | $7.90 |
Salt & Pepper Calamari - cooked to a crisp finish & served with sweet chilli sauce | $7.90 |
Tempura Chicken - chicken breast pieces in tempura batter, served with sweet chilli sauce | $7.00 |
Tom Yum Goong - medium spicy soup with prawns & selected Thai spices | $8.90 |
Tom Yum Talay - medium spicy soup with mixed seafood & selected Thai spices | $12.90 |
Tom Kha Gai - traditional sweet chicken soup | $8.90 |
Pad Thai - Chicken or Beef - stir fried rice noodles with egg, bean sprouts, & crushed nuts | $13.50 |
Pad Thai - Prawn - stir fried rice noodles with egg, bean sprouts, & crushed nuts | $16.50 |
Curry Fried Noodles - Chicken or Beef - stir fried noodles with vegetables, bean sprouts, & curry powder | $13.50 |
Curry Fried Noodles - Prawn - stir fried noodles with vegetables, bean sprouts, & curry powder | $16.50 |
Fried Rice - Chicken or Beef - Thai style fried rice with egg, onions, peas & shallots | $13.50 |
Fried Rice - Prawn - Thai style fried rice with egg, onions, peas & shallots | $16.50 |
Fried Rice with Chilli & Basil - Prawn - as above but with basil leaves & chopped chilli | $16.50 |
Hokkien Noodles - Chicken or Beef - yellow noodles stir fried with mixed vegetables | $13.50 |
Hokkien Noodles - Prawn - yellow noodles stir fried with mixed vegetables | $16.50 |
Steamed Rice | $2.90/serve |
Coconut Rice | $3.50/serve |
Chicken or Beef - a warm salad, with slices of tender beef, chicken or prawns cooked in a special sauce with selected vegetables | $14.50 |
Prawns - a warm salad, with slices of tender beef, chicken or prawns cooked in a special sauce with selected vegetables | $17.50 |
Chicken or Beef - Cashews & Vegetables | $14.90 |
Lamb - Cashews & Vegetables | $15.90 |
Prawns - Cashews & Vegetables | $17.90 |
Duck Breast - Cashews & Vegetables | $18.90 |
Chicken or Beef - Ginger & Vegetables | $14.50 |
Lamb - Ginger & Vegetables | $15.50 |
Prawns - Ginger & Vegetables | $17.50 |
Duck Breast - Ginger & Vegetables | $18.50 |
Duck Breast - Sweet Chilli & Vegetables | $18.50 |
Prawns - Sweet Chilli & Vegetables | $17.50 |
Lamb - Sweet Chilli & Vegetables | $15.50 |
Chicken or Beef - Sweet Chilli & Vegetables | $14.50 |
Chicken or Beef - Oyster Sauce & Vegetables | $14.50 |
Lamb - Oyster Sauce & Vegetables | $15.50 |
Prawns - Oyster Sauce & Vegetables | $17.50 |
Duck Breast - Oyster Sauce & Vegetables | $18.50 |
Prawns - Garlic, Pepper & Vegetables | $17.50 |
Lamb - Garlic, Pepper & Vegetables | $15.50 |
Chicken or Beef - Garlic, Pepper & Vegetables | $14.50 |
Chicken or Beef - Basil, Chilli & Vegetables | $14.50 |
Lamb - Basil, Chilli & Vegetables | $15.50 |
Prawns - Basil, Chilli & Vegetables | $17.50 |
Duck Breast - Basil, Chilli & Vegetables | $18.50 |
Duck Breast - Satay Sauce & Vegetables | $18.50 |
Prawns - Satay Sauce & Vegetables | $17.50 |
Lamb - Satay Sauce & Vegetables | $15.50 |
Chicken or Beef - Satay Sauce & Vegetables | $14.50 |
Fish or Prawns - Choo-Chee & Vegetables | $17.50 |
Crispy Fish - snapper, deep fried in tempura batter, topped with medium spicy sauce & vegetables | $17.50 |
Chilli Bean Lamb Special - spicy stir fry with lamb & selected vegetables | $15.50 |
Green Thai Curry - traditional hot curry with vegetables in a coconut milk base (Beef/Chicken-Lamb-Prawn/Fish/Seafood-Duck-Vegetarian)
$14.50/$15.50/$17.50/$18.50/$13.50 |
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Red Thai Curry - medium spicy curry with vegetables in a coconut milk base (Beef/Chicken-Lamb-Prawn/Fish/Seafood-Duck-Vegetarian)
$14.50/$15.50/$17.50/$18.50/$13.50 |
- |
Massaman Curry - mild popular curry with potatoes, onion & peanuts in a coconut milk base (Beef/Chicken-Lamb-Prawn/Fish/Seafood-Duck-Vegetarian)
$14.50/$15.50/$17.50/$18.50/$13.50 |
- |
Panang Curry - medium Thai curry with vegetables in a coconut milk base (Beef/Chicken-Lamb-Prawn/Fish/Seafood-Duck-Vegetarian)
$14.50/$15.50/$17.50/$18.50/$13.50 |
- |
Yellow Curry - fragrant hot & spicy curry with vegetables in a coconut milk base (Beef/Chicken-Lamb-Prawn/Fish/Seafood-Duck-Vegetarian)
$14.50/$15.50/$17.50/$18.50/$13.50 |
- |
Laksa - popular curry with rice noodles & vegetables in a coconut milk base (Beef/Chicken-Lamb-Prawn/Fish/Seafood-Duck-Vegetarian)
$14.50/$15.50/$17.50/$18.50/$13.50 |
- |
Stir Fried Vegetable with Tofu | $13.50 |
Thai Curry (your choice) | $13.50 |
Fried Noodles with Vegetables | $13.50 |
Fried Rice with Vegetables | $13.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Hot Chilli Bean Thai Cafe | Thai |
Coolum Thai Spice | Asian, Thai |
Below you'll find samples from menus of places nearby.
Spaghetti with pan seared prawns, slow cooked tomato sauce and roasted pinenuts | $25.50 |
Grilled chicken, lemon & thyme salad fetta fresh herbs ciabatta | $19.50 |
Garlic and rosemary potatoes | N/A |
- Goats cheese tomato and herbs | $14.00 |
Mezze plate A selection of dips, marinated olives, Marinated greek fetta, toasted ciabatta | $21.90 |
Rocket and parmesan salad | N/A |
Antipasto and tapas individual serves | $7 |
Spaghetti bolognese a traditional meat sauce full of herbs garlic and rich tomatoes | $18.50 |
Clean Here for the full menu for My Place Restaurant |
Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying | n/a |
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
Hot Fudge Sundae | n/a |
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise | n/a |
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun | n/a |
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
My Place Restaurant | |
Food Shack The | Takeaway Food |
Coolum Seafoods Essence | Seafood, Fish & Chips |
Bowen River Hotel | Pub Food |
McDonald's Family Restaurants | Hamburgers, Takeaway Food |
Paradise By The Sea | |
Nothin' Fancy | |
Eagle Boys Pizza Coolum Beach | Takeaway Food, Pizza & Pasta |
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