| Mango Lassi - Mango and yoghurt, blended with ice | $6.5 |
| MH Peshawari Naan - With nuts, dates, apricots, coconut, raisins, saffron and rose water | $5.0 |
| Amritsari Fried Fish - From the streets of Punjab - Strips of barramundi mixed with ginger, garlic, lime, ajwain seeds and gram flour, golden fried and served with mint chutney | $7.5 |
| Prawns Koliwada - Bollywood favourite - 4 prawn cutlets marinated in kadha masala, ginger, garlic and coriander, fried in channa flour batter, served with mint sauce | $13.9 |
| Chilli Chicken with Pineapple - Boneless chicken in garam masala, onion and mixed spices, fried and tossed in pineapple, ginger, soy and chilli sauce | $6.9 |
| Spinach, Potato & Peas Samosa - Spinach, potato, peas and spices wrapped in home made short pastry, golden fried, served with a tangy tamarind chutney (3 pcs) | $7.5 |
| Nav-Rattan Tikki - 2 pan fried vegetable patties with kidney beans, lentils, chickpeas, nuts, raisins & spices, dressed in yoghurt, tamarind & mint chutney | $6.9 |
| Papari Chaat - An all time Delhi favourite - Home made short pastry crisps with potatoe, peas, herbs, yoghurt, tamarind and mint chutney dressed with chopped red onion, tomato, ginger & coriander gree | $6.9 |
| Basket of Pakoras - Onion and spinach pakoras, fried with spices and gram flour served with mint chutney | $6.90 |
| All tandoori items are served with salad and mint chutney | - |
| MH Tandoori Platter - A platter of mixed of tandoori prawn, fish tikka, chicken tikka, lamb seekh kebab and tandoori vegetables | $19.9 |
| Tandoori Prawns - 4 black tiger prawn cutlets marinated with our chef's special blend of spices, ginger, garlic, lime & yoghurt, cooked in tandoor | $13.9 |
| Fish Tikka - 4 cubes of fish marinated with ginger garlic, coriander, ajwain, coriander roots lime, hung yoghurt, cooked in tandoor | $8.5 |
| MH Murgh Malai Tikka - 4 pcs - Marinated with garam masala, yoghurt, cream, cheese, ginger, garlic & anise, skewered & cooked in tandoor | $7.5 |
| MH Tandoori Chicken - Half chicken cut in 4 pcs, marinated in garam masala, sweet kashmiri chilli, lime & curd, cooked in clay tandoori oven | $13.9 |
| Chicken Tikka - 4 pcs - Succulent chicken marinated with ginger, garlic, traditional tikka masala, lime, yoghurt and mustard oil, cooked in tandoor | $6.9 |
| MH Seekh Kabab - 4 pcs - From the state of Gujarat - Prime lean mince of lamb and cashew nuts, marinated with fresh ginger, corinader, garam masala, chilli & mint, skewered and cooked in tandoor | $8.0 |
| Tandoori Paneer - 4 pcs - Home made masala paneer, mixed in exotic spices, cashew paste kastoori methi, yoghurt & mustard oil, smoked in tandoor | $8.0 |
| Tandoori Vegetable Platter - Mushroom, pumpkin, paneer, onion, tomato, bell peppers, cauliflower & potato mixed in exotic spices, kastoori methi, yoghurt | $12.5 |
| Fish Madras or Prawn Madras - Fillet of barramundi or 6 prawns in a rich flavoursome coconut gravy with south indian spice & tamarind, flavoured with curry leaves | $21.9 / $24.9 |
| Meen Moilee - South Indian - Barramundi fillet simmered in ginger, coconut, tomato & tamarind masala flavoured with nigella seeds and curry leaves | $21.5 |
| Butter Chicken - The authentic punjabi way - Boneless chicken in spices & yoghurt, cooked in tandoor, simmered in velvety, creamy tomato gravy flavoured with kastoori methi, enriched with butter & cre | $19.9 |
| Murgh Dhaniwal Korma - Boneless chicken in a flavoursome gravy of white onion, yogurt kashmiri spices, fresh ginger, green chillies & chopped coriander | $20.5 |
| Kadahi Chicken - Boneless chicken marinated in tikka spices, smoked in tandoor, tossed in tomato, pepper, onion & almond gravy flavoured with kastoori methi, ginger, coriander & chilli | $20.5 |
| MH Musalam of Lamb - Lamb shank braised in red onion, yoghurt & almond gravy flavoured with a blend of spices, saffron & rose, garnished with nuts & cream | $23.5 |
| Lamb Rogan Josh - Most popular dish from Kashmir - Cubes of lamb cooked with ginger, red onions, kashmiri roghni chilli, yoghurt, garam masala & saffron | $23.0 |
| Goat Banjara - Bone in goat cooked till tender in rajasthani style coarse spices, tomatoes, onions, finished with fresh green chilli, ginger & coriander | $19.5 |
| MH Lamb or Beef Korma - Dum Pukth - Boneless lamb or beef cooked in a creamy almond, dry fruits yoghurt & white onion gravy flavoured with saffron & rose water | $23.0 / $19.9 |
| Beef or Chicken Vindaloo - Our must try groan speciality - Boneless beef or chicken cooked in mustard oil, onion, ginger, garlic, red chilli & groan spices finished with malt vinegar | $19.9 |
| Paneer Butter Masala - Homemade cottage cheese simmered in tomato gravy with garam masala & kastoori methi, enriched with butter & cream | $18.9 |
| MH - Mushroom Korma - Fresh mushroomsin onion, red pepper & yoghurt gravy finished with cream flavoured with garlic flakes | $16.9 |
| Baigan Ki Longi - Eggplant in banjara style spices, braised till cooked in mustard oil, onions, kuta masala & drizzled with lime & molasses | $15.9 |
| Chilli Paneer - Homemade cottage cheese marinated in ginger, chili & spices, fried & tossed in ginger chilli sauce flavoured with masala | $19.9 |
| Bombay Aloo - Cubes of potato & assorted capsicum cooked in fresh tomato masala, kastoori methi, ginger, green chilli & coriander | $14.5 |
| Vegetable Salan - A vegetable dish of the rajasthani royals - Assorted vegetables with lotus seeds puffs & mushrooms in red onion & pine nut gravy finished with a touch of onion seeds | $14.9 |
| Cauliflower Manchurian - Cauliflower, onion & herb mixed with spices & gram flour, fried & tossed in soy chilli sauce flavoured with masala & coriander | $14.9 |
| Palak Paneer - Cottage cheese & creamy spinach cooked - With ginger & kastoori methi enriched with double cream | $17.9 |
| MH Malai Kofta - Vegetable dumplings of paneer, peas & potato stuffed with nut & dry fruits, simmered in a light almond & tomato gravy with touch of nutmeg | $17.0 |
| Pindi Chana - Chick peas cooked in punjabi style - Chana masala with onion, tomato, ginger, lime & coriander | $13.5 |
| MH Dal Maharani - Lentils slow cooked in tomato, flavoured with ginger, cumin & kastoori methi enriched with butter & cream | $13.5 |
| Panch Rattan Dal - 5 verieties of lentils cooked with onion, garlic, tomato, coriander, chillies & tempered with cumin & curry leaves | $12.0 |
| Khyberi Lamb Biryani - Festive dish of pathans from northern frontier - Tender lamb cooked with basmati rice, onion, ginger & yoghurt flavoured with saffron, rose water & garam masala | $24.9 |
| MH Shahajani Murgh Biryani - A Mughlai favourite - Layers of boneless chicken in yoghurt & almond gravy with fragrant basmati rice cooked in milk, rose water | $23.5 |
| Vegetable Biryani - With a touch of south india - Basmati rice cooked with assorted vegetables in tomato & coconut flavoured with mustard & curry leaves | $15.5 |
| Kashmiri Pulau - With nuts & dry fruits | $5.5 |
| Saffron Rice | $4.5 |
| Steamed Basmati Rice | $3.5 |
| Punjabi Naan - Plain, slightly crisp & light | $3.5 |
| Garlic or Butter Naan | $3.8 |
| MH Peshawari Naan - With nuts, dates, figs, raisins, saffron & rose water | $5.0 |
| Chicken Tikka Naan - Stuffed with chicken tikka & herbs | $5.50 |
| Kema Naan - Stuffed with curried lamb mince & herbs | $5.7 |
| Masala Cheese Naan - Stuffed with masala & cheddar cheese | $4.2 |
| Palak Paneer Naan - Stuffed with spinach & paneer | $4.5 |
| Aloo Naan - Stuffed with potato & masala | $4.2 |
| Batura - Deep fried punjabi bread | $4.5 |
| Tandoori Roti | $3.0 |
| Lachha Paratha - Plain flaky wheat flour bread | $4.0 |
| Mixed Raita - Chopped onions, cucumber, tomato & spices - Mixed with herbs & yoghurt | $4.5 |
| Katchumber Salad - Toss salad of tomato, cucumber, carrots & red onions with olive oil, lemon, spices & mint | $5.0 |
| Mango Chutney | $3.0 |
| Mango or Lime Pickle | $3.5 |
| Kulfi Badami - Indian style ice cream of pistachio & almonds served with chilled faluda (vermicelli) & rose syrup | $8.5 |
| Gulab Jamun - Deep fried hot milk dumplings in cardamon syrup served with saffron & almond floss & vanilla ice cream | $8.5 |
| Banana Fritters - Golden fried banana in yogurt batter, drizzled in cinnamon & saffron syrup served with vanilla ice cream | $7.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Kanishk Indian Restaurant | Asian, Indian |
| The Jive Cafe | Indian, Cafe Food |
| Miss India Goodna | Asian, Indian |
| Bollywood Flavour Indian Restaurant | Asian, Indian, European |
Below you'll find samples from menus of places nearby.
| Nasi Goreng | $6.80 / $9.80 |
| Coconut Rice | $5.00 / $6.00 |
| House of Fu Vegetables Delight Thin egg noodles with deep fried tofu & vegetables in your choice of light oyster mushroom sauce or a light soy sauce. | $8.80 / $11.80 |
| Creamy Garlic Beef | $11.80 |
| Golden Honey Chicken (batter) | $12.80 |
| Ho Fan/Chow Mein Beef/BBQ Pork/Chicken | - / $11.80 |
| Satay Chicken or Beef Thick egg noodles with vegetables in a peanut satay sauce. | $8.80 / $11.80 |
| Fu's Combo Delight Thin egg noodles with a combination of prawns, squid, fish cake, chicken, roast pork & vegetables in Fu's sweet chilli soy sauce. | $9.80 / $14.80 |
| Clean Here for the full menu for House Of Fu |
| Snapper | $6.50 |
| Kabana | $2.50 |
| Seafood Sticks | $1.20 |
| Minimum Chips | $2.50 |
| Riblet | $2.50 |
| Corn Jack | $2.50 |
| Dagwood Dog | $2.80 |
| Clean Here for the full menu for Pelican Seafood |
| - Whole Rack | $19.20 |
| - with Golburn Valley Fruity Drink | $7.50 |
| 1/2 Chicken | $8.00 |
| 1/2 Chicken with chips and 600ml drink | $14.00 |
| Chicken Dinner Pack - With Potato, Pumpkin, Peas and Gravy | - |
| - with gravy | $7.40 |
| - 1/2 Rack | $9.90 |
| Clean Here for the full menu for Chicken Magic |
| Cosí tomato, mozzarella, bocconcini, sundried tomatoes, peperoni, mushrooms, artichokes | $20.00 / $24.00 / $26.00 |
| FAMILY PIZZA | $32.00 |
| Meat Lover tomato, mozzarella, peperoni, ham, bacon | $20.00 / $23.00 / $25.50 |
| Australiana tomato, mozzarella, ham, bacon, onion, egg | $19.50 / $23.00 / $25.50 |
| Tropicale tomato, mozzarella, ham, pineapple | $18.00 / $21.00 / $24.00 |
| Ortolana tomato, mozzarella, bocconcini, potato, zucchini, capsicums, grilled eggplant and parmesan cheese | $19.50 / $22.50 / $25.50 |
| Scaloppine di Vitello Scotta Dito gf “Scotta dito” in Italian means burnt finger. This dish is prepared in an unusual way- tender veal is seared in a frying pan and finished in the oven with h | $37.50 |
| - All our dishes are home made and made to order. We also have a great selection of desserts, which are made on the premises and change regularly. They make a great finale! | - |
| Clean Here for the full menu for Cosi Ristorante Italiano |
| Seafood enchiladas each - extra | $3.00 |
| Bowl of Chilli Salsa | $4.50 |
| Bowl of Guacamole | $6.90 |
| Bowl of Corn Chips | $4.50 |
| Olives | $3.50 |
| Side Salad - crisp lettuce, tomato, cucumber, cheese, onion, capsicum and olives | $7.90 |
| Beef | $5.00 |
| Bowl of Beans or Rice | $5.00 |
| Clean Here for the full menu for Chillies Mexican Restaurant & Bar Clayfield |
| Name | Cuisines |
|---|---|
| House Of Fu | Takeaway Food |
| Mr Lin Noodle & Rice | Asian, Noodles, European |
| Pelican Seafood | Health Bar, Sandwich Bar |
| Falvey's Irish Heart | Irish, European |
| Asian Bay Restaurant | Asian |
| Sushiya | Sushi, Japanese, Asian |
| Goodna Fish Depot | Fish & Chips, Seafood |
| Crepe Escape | Takeaway Food |
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