Currently there is no menu available for Liquid Delish in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Chinese, Cafes |
| New Farm Deli & Cafe | Cafes, Italian |
| Cafe Portofino | Cafes, Italian |
| The Summer House | Cafes |
| Spoon Deli Cafe | European, Cafes |
Below you'll find samples from menus of places nearby.
| BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
| - Fried egg | $2.00 |
| - Free range poached eggs | $4.00 |
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| GRILLED HALOUMI w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough | $15.00 |
| WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
| PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| Clean Here for the full menu for French Twist |
| Chips (Large) | $5.95 |
| Coke/Sprite/Fanta 600ml | $3.95 |
| Mediterranean Salad - Garden salad with feta & olives. | $10.50 |
| PERinaise/Creamy Chip Dip | $1.95 |
| Powerade Sports Drink 600ml | $4.75 |
| Coleslaw (Large) | $5.95 |
| Espetada - Hanging skewer of chicken, capsicum & onion served with your choice of regular side. *Only available at selected restaurants | $14.20 |
| Spicy Rice (Large) | $5.95 |
| Clean Here for the full menu for Nando's |
| MACARON FRUTTA DELLA PASSIONE | N/A |
| TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
| CIOCCOLATA ITALIANA This is a traditional Italian hot chocolate. This style of hot chocolate is very thick and is like drinking a warm chocolate pudding. Our cioccolata italiana is a particularly rich | N/A |
| PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known | N/A |
| TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte | N/A |
| TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
| RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
| PANINO POLPETTE Panino is a sandwich made from small loaves of ciabatta bread which is an Italian white bread made from wheat flour and yeast. Our panino is a rustic, flavour filled, slipper shaped p | N/A |
| Clean Here for the full menu for Cibo Espresso |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Egg white (3) | |
|
California
Short beef ribs 400g cook in bbq sauce, potato waffle fries, seasonal vegetables |
$22.00 |
|
Professor (GF)
Brownie, ganish strawberry |
$5.00 |
|
Toronto
Fruit salad top with greek yoghurt, berry compote roasted macadamia nuts |
$10.00 |
|
Dennis lillee
Tempura battered prawns, onion rings, calamari, smoked salmon, nz whiting, 1/2 salad, turkish bread aioli |
$25.00 |
| -1/2 serve | $12.00 |
|
Camber (v)
Wrap haloumi 2, green leaves coleslaw, creamy parmesan dressing tomato, mash avo & greek yoghurt top with roasted macadamia nuts |
$15.00 |
|
Green & gold burger
Burger mayo, green leaves, tomato, beef patty, melted cheese, bacon 1, hash brown & fries |
$12.00 |
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Chinese, Cafes |
| Little Pantry | European |
| Sushi Farm | Sushi, Asian, Japanese |
| New Farm Deli & Cafe | Cafes, Italian |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Cafes, Italian |
| French Twist | Bakery, European |
| Krua Esan | Thai, Asian |
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